La Goule - Réserver une table

Best food in Switzerland (2-week campervan tour, Easter 2019). Stunning location. Very friendly hosts: Marion Gilles (an excellent chef: delicate trout rare steak pavé to die for). Well worth the detour. And best to stay overnight if possible!!

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The coffee was good even if the service seemed a bit unmotivated. But I think most people know that from their workplace

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A beautiful renovation was carried out on this place, making the terrace exceptional.

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A charming place, a menu faithful to itself and delicious An enchantment

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Good ice cream and refreshing drinks. WiFi available.

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