La Jabega - Réserver une table

This complex has been opened alla in 1977 and has enough experience in the field of gastronomy. among so specialties can be highlighted: fried fish, so fish in the oven or salt, always of the day, like its seafood, which guarantees so taste and freshness to each of the dishes. excellent and very cordial attention that will give you a warm welcome.

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on the beach of Bologna we have been several days and the last day we discovered this restaurant, which is not on the main street but is luxurious to eat specialties in fried fish. abundant quantity, exceptional treatment and everything typical of the area. recommended 100%. :

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one of the best chiringuitos on the coast of the sun, with fernando and vicente. What spices and fish have, super cool. the other day they had a piece of 8 kg of breeze that was milk, I put the picture. I recommend, if you go on the weekend make a reservation. a greeting.

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the first day we ate a clean 1kg tongue and remove all the thorns very well, another day we return some big squids and a super good rose is all very good attention and it is always full.

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on the promenade of the carihuela in the rest. Italian il goo, the owner is Italian and quite pleasant, these fetuchinis filled with spinach were delicious!

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