La Perla Ristorante Pizzeria

On a very busy Saturday evening I was able to get a reservation for four at the very cozy La Perla. The staff was absolutely friendly and accommodating, remembered me by name and worked lightning fast to get our orders and serve us. The owner was a sweet charming man who was working as hard as the rest of the staff and personally asking how us how everything is. We ordered escargot (snails) and bruschetta for appetizers which were delicious. For the main course we had three pizzas and the shrimp+zucchini linguine. Everything was delicious and reasonably priced. Tip: pepperonis listed on all the pizzas are not the pepperoni meat you are thinking of. They are sweet peppers. So keep that in mind when ordering pizza.

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Stopped by Fussen for lunch after seeing the castle. The pizza was good the crust was boring (thin and more bread like rather than fluffy thin crust) but no real complaints. Toppings were generous and flavorful. Wasn't expecting much in a small town. What really earned the 4 stars is the fish stew/soup (which is actually a fish and seafood stew). In addition to fish chunks (salmon and some white fish) it had lots of clams and calamari. Each component was cooked really well (still very tender) and the tomato broth was very well developed in flavor with a slight spicy kick. Came with roasted crusted fresh bread (10.90 euros).

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So happy to have stumbled upon this place. If Martin is your waiter, count your blessings. He anticipated all our needs before we even voiced them. It just so happened we were all in the mood for pizza. We were all quite pleased with our choices. Of course we had to end the evening with dessert. I highly recommend the tiramisu. If you're lucky enough to have experienced Chi-town pizza or New York style pizza and are in the mood for good pizza, then you won't be disappointed in this place. Do yourself a favor and ask to be seated in Martin's section

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the food was excellent!! especially the spaghetti carbonara and the bruschetta. It was so good that we actually went back a second time... not only was the food great, we had great waiters, Martin and William. They were so entertaining and remembered us! There was lots of outdoor seating and the restaurant was run very efficiently, definitely a hidden gem here.

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Great staff. Cold beer. Good pizza. They can be busy and a reservation will help. We got the last table in the garden. Expect smoking at their outdoor seating.

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