La Table D'eux - Laurent Le Berrigaud

Second time we're going to eat in this restaurant. and once again no disappointment. the very welcoming staff and the small care for customers, an ideal value for money. I recommend the menu with closed eyes, the boss asks you what you don't like and they make a menu according to your tastes. local products selected from local businesses, in-party vegetables cultivated by their care and a real family business with the husband in kitchen the wife and the son in the room. I don't understand the little negative opinion when at her restaurant to believe that they are customers who never put their feet there or then jealous restaurateurs...Breef go there without hesitation. cordialementkevin

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on holiday just next to this restaurant we just discovered it and one thing to say: wahou!! First of all the decoration: everything is nice. sober wooden tables, sofa corner and armchairs, luminaires. without forgetting tsé tsé the red fish):. more the restaurant is located opposite the ocean so the view is wonderful. Then the welcome: very pleasant and warm from both the boss and the waiters. meal: a delight for both eyes and taste buds. the presentation is original and the flavors well present. We had a great time in this establishment. a single regret: that it is so far from our region of origin:) in summary: go there the eyes closed!

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for our second visit we have not been disappointed: always as pleasant reception, delicious dinner and sun setting very nice. We have chosen the menu with firm eyes: lobster and spider ravioli, merlu net on coconut beans with green coconut milk, raspberry macaron and vanilla. we have left guides by selections of wines very good. the set is tasteful and balanced in texture and flavors. never two without three: we will come back for sure!

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despite the reservation number on booking table you will not find a table. short and flush brushed with the note that you have to make the reservation via booking table 24 hours beforehand. this is not prerequisite in booking table. quite obviously, the restaurant operators with online queries are somewhat overwhelmed logistically. they should best use the phone.Very annoying.

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a beautiful setting facing the sea. beautiful decoration and original table. very nice and attentive staff during this dinner. excellent cuisine: hot lobster with delicious lemon butter and dessert with caramelized apples and a refreshed baba to crack. very nice experience to do again.

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