La Table d'Uzès

La Table d'Uzès - Réserver une table

18 r. du Dr-Blanchard, 30700 Uzès, France
2842 Avis 3.8

"Price quality of this michelin star restaurant is excellent. Especially at lunch. Having a good time here is a yearly habit and the quality had not been reduced over the years. Tip: ask for a really local wine, you will not be disappointed."

Détails

Téléphone: +33411719400,+33466200700

Adresse: 18 r. du Dr-Blanchard, 30700 Uzès, France

Ville: Uzès

Site Web: https://www.lamaisonduzes.fr/

Heures d'ouverture

Mercredi: 12:00-15:00 19:00-22:00

Jeudi: 12:00-15:00 19:00-22:00

Vendredi: 12:00-15:00 19:00-22:00

Samedi: 12:00-15:00 19:00-22:00

Dimanche: 12:00-15:00 19:00-22:00

Statistiques

Plats: 26

Commodités: 25

Catégories: 5

Avis: 2842


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Avis

5 /5 Évaluation

we have eaten here before and were thrilled by service and menu so there was no other way to book here for our high-time anniversary that was a month ago. I'm glad I booked well in advance because from where. we sat, it was full of effect. we were glad that our son was able to fly us out of england. the personal was very friendly and friendly, efficient and with full information about the various courses and the sommelier excellent. we chose the truffle menu and so glad that we did it, it was superb! wonderful combinations of ingredients and aromas, all complemented by the correct amount of truffle. Michelin star, absolutely. I have read some of the complaints, their opinions that I could no...

5 /5 Évaluation

excellent kitchen, excellent service in a stylish century dining room. as a journey written through six stages, the menu was gracefully sailed through a fine suppe on the basis of trumpets de la mort mushroom accompanied by a delicate, unsweetened chestnut pure. scallops followed, swim through the foam and, in a separate plate, sit a cylinder of the jagged scallop on the top of the chanterelle mushrooms. fish, seaweed served with a corn reine, and then on the plumen and the finest boiled pigeon we have eaten this side from everywhere. two delicate desserts reispudding, which I have never eaten in school, and then an open cannolo with pumpkin and cubed fruit. to the sommelière clarisse has to...

5 /5 Évaluation

Had lunch there just before our departure from the hotel and town. Very deserving of whatever number of stars they’re awarded. The servers, sommelier, and all courses of the dégustation menu (plus the two amuses-bouches) were all fantastic and unforgettable. A true asset to...the Maison and the town, and what a way to end our short getaway there!

5 /5 Évaluation

Today Le Table d'Uzes started to offer take away meals. My wife and I had a course lunch that is without doubt the best take away meal I have ever had. To have a take away meet prepared by Christophe Ducros (Michelin Star chef)...is a very special thing. I have already ordered for next week, it's a real treat in these crazy times

5 /5 Évaluation

Price quality of this michelin star restaurant is excellent. Especially at lunch. Having a good time here is a yearly habit and the quality had not been reduced over the years. Tip: ask for a really local wine, you will not be disappointed.