congratulate the cook for the great tapas we could enjoy. We re-discovered him from a bad experience of another nearby tasca. We enjoy the octopus and the salads (sold and smoked.) very good cigalas and tellinas on the plate. the regular, normal, single-millo dish, spectacular. and of the desserts, we got a lot of death, coulan and white chocolate soup with pistachios. At the end a little expensive, but it was worth it. Now we have to try the rice, since it's a rice. less bad than in this area there is one more option.
very good and personal place to eat a rice in xilxes and in addition to a personal and friendly treatment (in spite of the poor education of some rude comensal today)
very good quality-price food. the very rich homemade cakes. He treated us (I think it's called nadia) and super well. (boss pays this girl.) We'll be back!
I've eaten several times and the food is very good, the only problem is that it fills too much, and if you're in a hurry. But for the rest of it,
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excellent food, very attentive treatment, the very good veal chop, and the insurmountable gratin cod. We will return, without a doubt.
pretty place very close to the beach, a little scarce but very rich everything, it.peor mosquitoes, generally quite advisable
Unbeatable place to eat and have a good time. good paellas, fast and friendly staff. today with action included. to repeat
the melosous rice very good, but it was hot the attention of aroa was splendid, and very nice, we will return
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the bucket seems a little expensive in an area where the average price of a bucket is usually from
Great price quality. He has touched us a very attentive waiter
