3 /5
Évaluation
★
★
★
So much good to say a pleasant environment, a busy dining room, a pleasant waiter, a set menu for 20 Euro per person which included a bottle of wine between two, and three courses. The first course haricot beans slow cooked with chorizo and lamb was delicious as was the pear poached in red wine which came last. The bottle of rose was great. But the second course trout with roast potatoes was really disappointing. It was slightly underdone, the fish and sauce tasted of nothing, and the potatoes were hard. When the bill came, the waiter told me I could not pay with a card. Since we did have enough cash, this meant a rushed visit to an ATM. A cash only policy is fair enough if it is well advert...