Il se peut que vous soyez redirigé
"Extra fried mussels and a nice service! a warm restaurant with lots of products to discover!"
Téléphone: +33629122606
Adresse: 38 avenue de France, 57400, Sarrebourg, France
Ville: Sarrebourg
Lundi: 18:00-23:00
Mardi: 18:00-23:00
Mercredi: 18:00-23:00
Jeudi: 18:00-23:00
Vendredi: 18:00-23:00
Samedi: 18:00-23:00
Dimanche: 18:00-23:00
Plats: 13
Commodités: 5
Catégories: 5
Avis: 11
extremely low attendance for a Saturday night.....4 tables including the boss's knowledge. the boss, style sixty-eight in T-shirt and jogging pants. decoration of the bar in cuts of magazines/colour newspapers and lack of lighting gives this a smoky atmosphere, tasteful business. Slow service (12 customers), Spanish specialties don't seem appetizing and nothing made you want. To not be mistaken we took pizza, we can't be mistaken for a lot but...............they were fades and barely enough for a normal appetite..There are good reviews on this restaurant but have to come from the knowledge of the owners, I only see this explanation. The addition, unlike pizza, salty, she!
Pour 16 €, le menu découverte vous transporte, des olives au dessert de saison, un festin. Pour commencer, nous avons été servis avec des poivrons marinés, un caviar d'aubergine, des courgettes au basilic, une fleur de tomate sucrée, un pain tomate et un savoureux serrano, des tapas chauds tels que des albondigas, du pollo frito, des cailloux de cerdo. On peut regretter que les beignets soient tous achetés et ronds. Un rapport qualité-prix copieux et inégalé. Une décoration minimaliste mettant en valeur des artistes de renom de la région.
a restaurant that has been able to question, after a first visit a little fadasse we have come back from a successful dinner at the BOUT bistro! The welcome is always as warm but the menu discovered tapas is much more provided! It's a treat, we take our time and with friends it's a good time. I recommend this restaurant! On sarrebourg it is rare to be overwhelmed and that is good! Especially with a very human staff who loves to share the passion of the kitchen!
