Le Carre Hotel du Mouton Blanc

If you’re in Cambrai and feel like a real treat, try this newly refurbished restaurant, a star attraction in the family-run hotel, Le Mouton Blanc. As a group dining in a private room, a menu had been prepared for us with two choices for the starter and main courses. I had a deliciously smooth foie gras, accompanied by an onion marmalade and decorated with a small salad. Absolutely mouth-watering. I followed this with sea bass for the main course. It was perfectly cooked as were the vegetables which came in a mini oblong cauldron. The final course was une ‘assiette gourmande’, small portions of a variety of desserts. So tempting were they, that it was difficult to know where to begin.This wa...

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Lovely ambiance, excellent service and the food was top class .For lunch,my wife and I had angus steaks. wow. this is real beef, excellently cooked, just as we wanted, delightfully served with a lovely small portion of chips in a small salad. Never had better. Try the gourmet coffee after. a real treat .This is a restaurant for a special treat, anniversary etc but also the menu du jour looked value and filling. My wife and I have lived in France for 18 years, eaten in many Restaurants and this has to be one of the best. We really enjoyed the food, excellent, and also the service, friendly, knowledgeable and " in the back ground " . we'll be back very soon, will make up a reason, c'est la vie...

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This restaurant was a very positive surprice. It's called le Carré and is situated in the hotel Mouton Blanc. The decoration is stylish and modern. Service very fast and friedly, especially a young waiter! We started with tuna carpaccio with pesto sauce. Excellent! Best ever. The fish melted in the mouth. It was quite thick, but that was no problem at all. For main dish mushroom risotto, also tasty and well prepared.The wine recommended very good. To make the experience complete, start it with champagne in their stylish lobby bar. Everything reasonably priced.

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Staying at the hotel is like stepping back in time to the 60's. Everything works at the hotel, but it is kind of old school, back from the days when brown colors on all decor was hip. Hotel staff super friendly. The hotel restaurant has a high quality, when it comes to the food, and great selections of wine. But he staff should get a new training course in keeping a higher customer service. Buying an expensive wine, they just open it and put the bottle at the table - what happened with - do you wanna taste the wine :-)

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Excellent service-nice atmosphaire that it makes u enjoy your drink!!u can find also a big cataloge of many different rums from every part of the world.

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