Le Clippers - Réserver une table

where do they start? service was so slow that it was painful! I don't wait, but a drink would help! the restaurant was not so busy, so no excuse. the menu for euro was very disappointing. the oysters were in order, but. the skallops with chicken liver and prawn tempura was bad. x scallops, brewed with shop purchased chili diving sauce and a pretty bland chicken liver. the most important courses cote de boeuf was well cooked, instead of medium and garne lacked of taste. with little or no guidance. dessert was redeemed with the interesting cafe gourmand, but the floating meringue was flabby and the sauce over sweet. Limited weinlist. Overall calculation an unhappy there are all the other place...

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Enjoyed an early dinner after a very hot day at Le Clipper's. Lovely setting right on the quayside overlooking the marina. Tablecloths, crystal and china a bit upscale, but not ridiculous. The shellfish assiette was very fresh and a good way to have a...bit of a Plat des Fruits Mer at a taster price. The grilled fish was nicely done and there was a nice selection of wine to choose from. Great place to enjoy the sunset!

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Well situated, the restaurant delivers mediocre seafood. The style is outdated and certainly not at the level of the beautiful architecture of La Grande Motte. This could be a great restaurant if taken over by somebody who comprehends the modernist setting and how to prepare...seafood in

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We choosed the menu of euro's. Tasty but a fish not greater than fingers. And the wine ... only a choise of expensive wines euros) that you can buy for euros in the shop. Very friendly empoyees.

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For Euros I had an excellent three course meal with wine. Stylish setting and good service. I'd recommend lunch or dinner here.

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