Il se peut que vous soyez redirigé
"super small creperie in the center of the beautiful city theulefit. very small, so limited seating places both inside and outside. great friendly waitress and great food. enjoying all. beautiful atmosphere!"
Téléphone: +33475468069,+33475463170
Adresse: 19 Place Chateauras, 26220 Dieulefit, France
Ville: Dieulefit
Site Web: https://www.facebook.com/Cr%C3%AAperie-Le-Coquelicot-450107265050638/
Mardi: 12:00-22:00
Mercredi: 12:00-22:00
Jeudi: 12:00-22:00
Vendredi: 12:00-22:00
Samedi: 12:00-22:00
Dimanche: 12:00-15:00
Plats: 10
Commodités: 13
Catégories: 5
Avis: 1462
We stopped in Dieulefit looking for a light lunch.This creperie is on the main road as you approach from Nyons.At first it does not strike you as a must stop and eat kind of place, but you should.As soon as I saw the chef/owner appear with a freshly cooked galette, we asked for a table.It was quite late but he was happy to serve us.We ate outside on a decking platform with an eclectic mix of furniture feeling we were back in the sixties! My wife had a galette and I had the plat du jour, a salad of chicken livers with a raspberry vinegarette.They were both excellent, freshly cooked and very tasty.A carafe of chilled rose was the same price I had paid for a glass the day before.For freshly cooked tasty food and outstanding value , it would be hard to beat
This place is a one-man show and the owner is delightful. There are a range of crêpe and non-crêpe based options which he cooks in a tiny kitchen. We enjoyed a carafe of wine which was tasty. My fiancé had the steak tartare normal (there is a spiced version)! which was incredible. I went for one of the savoury crêpes which was nice but so salty that I got through several glasses of water. For the ambience and the steak tartare we would definitely go back!
this place is a one-man show and the owner is lovely. there is a series of crêpe and non-crêpe-based options that he cook in a tiny kitchen. we enjoyed a cheerful wee that was delicious. my fiancée had the steak tart normal (it is a seasoned version! what was incredible. I went for one of the hearty crêpes that was nice, but so salty that I got through several glasses water. for the ambiente and the steaktare we would definitely go back!
If you are looking for a really small, authentic ,very good Bistro/crèperie full of typical atmosphere- artfully ceramic plates, stylish pictures on the walls and a cook's/waiter's/sommelier 's one-man-show - , this is a Must. Try the "Tartare de boeuf" , it's fantastic and the mouthwatering burgers and crèpes!
