Le Moulin De Fourges

Perfect welcome and service as usual. We came for the New Year 's Day brunch and were a little disappointed compared to the brunches of previous years by the somewhat basic offering of the buffet. We were expecting a slightly more festive choice, more verrines, more varied seafood products. Furthermore, we have already asked the question in a previous opinion, why not place seafood products, oysters, salmon terrines and smoked salmon as well as sweets in a refrigerated place? Tasting sweet treats made from warm mousses softened by exposure time is a real shame, the same goes for the very good salmon terrine that you suggested. Thanks to the charming and attentive staff, it is a place that we really like and appreciate and whose brunch offer deserves some improvements and adjustments.

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Very nice night restaurant experience on Easter Sunday! The room was beautiful with a splendid view of the river, and the restaurant was a treat. The servers were also very attentive and friendly. Pleasant breakfast also with a hot drink made fresh, and pastries from the day before which were delicious.

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Very good Easter meal. It's a shame that the service was not up to par: not unpleasant but not at all involved. In addition, there was an error on the bill that we were fortunately able to point out.

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A charming hotel in a rural setting We are welcomed there by Maxence, a great host! He is pleasant, friendly and great

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A wonderful welcome in a haven of peace.

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