Le Petit Baigneur

We had dinner before last night and everything was perfect. we arrived late at 9:30pm (we were the last) and we were very well welcomed. The food is divine. a big thank you to the cuisto for its excellent lamb square and its lost caramel butter salted bread that were all 2 to fall on the ground. their arranged rum (lemon vanilla) is also excellent in digestive ;)we are quiberonnais. We're telling you very quickly in September.

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Delicious food, fresh fish, pasta, mussels, homemade tuna mousse. Delicious! Butter sauces at the mussels and butter through the pasta. You must love! Serving was extremely kind, a little more smooth young man who made it very cozy for us. Good spot on the harbor of sauzon!

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nous avons mangé un midi dans ce restaurant très charmant, la cuisine était totalement maîtrisée avec des produits d'excellente qualité, le service est agréable et l'addition était correcte, c'était notre restaurant coeur de l'île mention pour le pain perdu

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a good welcome... a nice setting... of the flavor in the plates... a pity that there is not enough diversity (and quantity) in the pasta with seafood... in view of the price!

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restaurant well but relatively expensive to the map regarding the equivalent to sauzon work too cooked, crab-filled mussels, domage because they are good

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