L'huitriere - Réserver une table

La vue était superbe, la nourriture était correcte, mais le service était horrible. Ils étaient très lents et plutôt hostiles. D'abord, ils se sont trompés dans notre commande (entrées), après quoi nous avons dû attendre longtemps pour obtenir le reste de notre nourriture. Les autres tables attendaient près d'une heure avant même de pouvoir commander leur nourriture et leurs boissons. Tout le monde avait l’air très ennuyé et cela a influencé l’atmosphère de tout le restaurant. Il semblait qu'ils manquaient de personnel, mais ils continuaient à prendre de nouvelles tables. Le serveur était très sympathique, il essayait de faire de son mieux et connaissait les problèmes. La serveuse (hôtesse)...

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This first floor venue by the seafront fitted us in at 8.30pm on a Saturday night when most other restaurants were full. They were fairly busy, but squeezed us in on the terrace, which had a delightful sea breeze wafting over our table very welcome in the heatwave! I had tasty hake with a beurre blanc sauce and excellent vegetable accompaniments of heritage carrots and sliced stacked potatoes; the rest of my family had moules frites which were tasty but the mussels were on the small side and sadly the chips were overcooked and flavourless. The desserts of salted caramel mousse and chocolate delice were superb and very much enjoyed. The table service was good, prompt and polite, and we enjoye...

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Strictly not true as I remembered the starter as I typed the title- it was a fish soup that was out of the cheapest can, made all the more disappointing by the fact one of my fellow diners had had a really thick and generous one the day before in Dinan, so the watery stuff served here wasn’t up to restaurant standard. The location was good one floor up overlooking the beach and prominard and with a good view. However I’m damned if I can remember my main course, and I cannot even find a copy of the menu online to use as an aide memoir.

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If you want a decent view come here, but if you want good food go somewhere else. Very slow and poor service. Avocado prawn starter amateur at best, the sole main was average with poor accompaniments, the kougin amman was worst I have ever tasted and an insult to this classic Breton pastry, it tasted shop bought from a budget supermarket and then overcooked. A very long lunch with a good view but would not go back Saw a French lady send moules frites back; how do you get that wrong?

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In fact we had our best sardines there! Both desserts were also clearly over average. But service was annoying it took 15 min to get menu and 20 min to get the bill. In reality we would be ready to go back, hoping for better waitress.

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