Little Red Wasp is a charming restaurant with a cozy atmosphere and excellent service, making it a great choice for a night out with friends. During my recent visit, I enjoyed their delicious Spaghetti Meatballs, Tomato and Basil Soup, and a well-crafted Manhattan cocktail. The Spaghetti Meatballs were cooked perfectly, with a rich tomato sauce and flavorful, tender meatballs. The Tomato and Basil Soup was like a warm hug on a chilly night, with a velvety texture and a balanced tomato and basil flavor. The Manhattan cocktail was expertly made, showcasing the mixologist's skills. What sets Little Red Wasp apart is not only their fantastic food, but also their attentive service and inviting at...
Was very disappointed in my meal. Come for lunch on a Friday and order the shrimp and grits. My meal was the last to come to the table and was the worst. It came out warm and not fresh. The grits were tasteless. Added salt and paper and it’s was still bland. Same with the shrimp, no flavor what-so-ever. Sausage was small and didn’t seem like it was good quality. Ended up sending it back and ordering something else. Everyone else food at the table looked good and they didn’t have many complaints. My second order took a very long time to come out; end up having to take it Togo. However, the manager was accommodating despite my dissatisfaction in my meal.
My husband and I visited this restaurant from Philly for his birthday and sat at the bar for cocktails and appetizers. The deviled eggs were delicious and the brisket potstickers were a hit. We tried a few cocktails from the menu, all of which were great, but the Persephone's Fate was exceptional. I tried to recreate it at home, but it just wasn't the same. Jasmine, the bartender, was lovely and I highly recommend visiting her.
We had a family breakfast the day after a wedding, and the restaurant was a great venue for us to gather, conveniently located within walking distance of the hotel. The menu had excellent options for all of us, and we were grateful for the great service. Thank you!
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I ordered the Shrimp Grits and I was disappointed. Shrimps were big, BUT the grits were not seasoned at all. No cheddar cheese or Old Bay spices, The Creole Butter on the shrimp was tasty, but barely drizzled on the shrimp.
This was not our first choice, but after having an issue with another eatery down the street, we ended up here. I'm glad we did. We had a delicious brunch and excellent service.
Wow! This food was awesome! Huge portion sizes and everything was made with care for a delicious lunch. Service was spot on to boot.
Brisket potstickers and Reuben sandwich were both incredible! Not to mention an amazing fall cocktail and attentive waitstaff.
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Great food small menu though not a lot of choices but fantastic venue food and staff
Service was good. Chilaquiles were bad and overpriced.
Stone, Arrogant Bastard American Strong Ale Escondido, Ca
Patient Cottat Sauvignon Blanc Sancerre. Loire, Fr '14
Harviestoun, Ola Dubh 12 Barrel Aged Old Ale Scotland
Finnriver, Black Currant Sparkling Cider Chimacum, Wa
New Belgium, La Folie Sour Brown Ale Fort Collins, Co
Clown Shoes, Brown Angel Dbl Brown Ale Ipswich, Ma
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Saint Arnold, Endeavor Double Ipa Houston, Tx
Barone Fini Pinot Grigio Valdadige, Italy '15
Prairie, Hop Dry Hopped Belgian Ale Krebs, Ok
