Il se peut que vous soyez redirigé
"Has changed hands and a changed menu since our last visit to oliva- very friendly service and would be good spot for a brunch/mid afternoon snack"
Lundi: 08:00-23:30
Mercredi: 08:00-23:30
Jeudi: 08:00-23:30
Vendredi: 08:00-23:30
Samedi: 08:00-23:30
Dimanche: 08:00-23:30
Plats: 27
Commodités: 9
Catégories: 5
Avis: 94
Sat outside in the covered terrace on a warm sunny day. Enjoyed the menu del dia for €8 per head. The russian salad to start was very good and the steamed mussels were plump and plentiful but needed lifting with something like garlic or herbs. The pork skewers and chicken breast cooked on the plancha were good and both served with aubergine, mushrooms and potato again grilled on the plancha. Tasty and good but basic fayre. Coffee or ice cream for pud was a poor choice but the coffee was really good. Really clean inside with a view to the open kitchen. Would and will return especially to try the comprehensive tapas menu choices.
New owners have reworked the menus but are still serving oven baked pizzas and regular Spanish fayre. We stopped for breakfast sandwiches which were very good if just a little expensive compared to elsewhere. The special of grilled chicken, bacon, cheese, lettuce and tomato and topped with a fried egg was packed with fillings and hit the spot as a brunch snack. Good coffee but only bottled juice which was a shame but overall a nice spot to sit in the shady terrace and watch the good of Oliva go about their business.
This was perhaps our most visited cafe. The service was friendly and cheerful, the food good, drinks varied, and the coffee top notch. Prices very competetive, the staff quickly came to recognize and acknowledge us, and the wifi, essential when checking our emails and websites, as good as at home. A great recommendation from Nikki in Nikki's Lounge.
