Lohspeicher - Réserver une table

we wanted to enjoy the end of the year and have booked the New Year's Eve in the lohspeicher in cochem. the program that thought of herr beth was great. on the day of the day we experienced a kitchen party, after a great breakfast buffet we were informed on a city tour about the city cook before there was a delicious cake buffet in the lohgarten with fresh waffle, coffee and glowing wine. abens the restaurant was decorated for the change of the year. a gigantic menu at a really lucrative price, from beginning to end a experience. the whole was crowned with champagne and oysters in the lohgarten, which was included in the menu price for guests from the outside, beautiful gests. the next day we personally made a hike through the weinberge to a hut on the mountain where the woman serves us a small snack. after that a small wine tasting in the parental weingut von herrn beth. the henker meal at the unfortunately last night was again a denser. all guests, together we were with 18 people, were enthusiastic. we will visit the Beth`s with safety even more often, but not only for the change of the year. cordial greetings and again everything good for 2o11 lg joachim sailor

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we have heard a lot of this restaurant and had long before to check whether it is really as good as his call is running ahead. I saw the chef of the lohspeicher and immediately reserved a table for me and my wife. All the high tones that I heard in advance were not made, because what we experienced there was indescribable, indescribable good. with which cheerfulness and love for the detail there is gastronomy, is inexpressible. also the personal in an insurgent way and wise, will remain in good memory for a long time. as then also herr beth, chef and owner, came to our table, and took his honeures in reception, my wife was completely out of the house. pure spirit, so I imagine an unforgettable evening in a restaurant before dear lohspeicher team, so! greet from solingen

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four times in the year it must be easy: 3 nights on the moss, not somewhere, but in the lohspeicher in cochem. hotel, restaurant, friendliness, cordiality all in the upper area, it is always an experience. Love Sweet Gitt

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service and customer friendliness solted man still work a lot. I can't recommend that.

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tolles Essen? Dann hier. Ein super Restaurant. mfg P.B.

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