Los Prados De Quentar

the only menu of dishes is on a board on the wall, but it does not put the prices of anything. I should put the price of each thing, since you can take a surprise on the final bill: for example, I asked for a pork to the pan, they put me a small piece of meat with some potatoes, they charged me 16,50 euros! (end March 2022.) One pass, or a three-star restaurant, is a meringary! I will not eat there again until you have a letter in a condition. and no, I don't want to ask the waiter (who also doesn't know) the price of each thing before asking. pd: very poorly prepared crumbs: insipid, poorly cut bread and just passed through the skillet.

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this place, is very cozy, the attention is maximum. There is no need for a detail at the table. the super useful and attentive waiters, the even more attentive owner. and the place is great to spend the afternoons and nights between time and summer. I give them the maximum score. I can't give it to you anymore because otherwise. He gave him the triple score. Don't hesitate to visit him.

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We discover this site by chance by riding a motorcycle on one of the most beautiful roads in the area. is a very nice restaurant with super attentive waiters and a good variety of dishes.

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we get so much from the restaurant with a very nice terrace, good service, generous dishes with good value. beautiful surroundings, we'll be back.

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excellent service, friendly, cordial and very respectful, and not what to say about the pamphlet!

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