I like to be there, especially in summer, when they can sit outside. the personal leads the feet of the wound when much goes. the service is always very friendly. Eating is always good. it is a good bourgeois kitchen. for special occasions, but there are also special foods. zb martinsgans. it also has a very interesting story that is reflected in the menu itself. if they want to eat there with more than two people in the evening, they can make a reservation and you can't get any more space. we have gone since I think there and will probably always do it.
If you want to experience a village economy in a large city you have to have been here and return again and again. You can only thirsty here if you don't order anything. one goes in, asks one of the guests present, whether there are still places free and is not rejected in the rule, and if, then always with the regretful note that there are still people who want to come. and if great sporting events stand up, one or more large screens will be installed and one is a family. all population groups sit here and are happy that life is beautiful.
Work colleagues took me to this local favorite serving regional dishes. The leberknodel with sauerkraut was delicious. My friends ordered white asparagus...
Came here after a recommendation from a native German from the area. He mentioned that this is a local eatery with reasonable prices and authentic food....
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came at 10.30 p.m. and they left the kitchen open. Great portions, even the small, friendly service and Jägermeister was cold
very cozy with beautiful photos from earlier, very large selection very tasty and great value for money friendly staff
good and delicious. had the pulled pork from the map and the jägerschnitzel very excellent. at any time.
Beautiful old pub with a heated 'winter garden ' outside. Big menu, delicious
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Always my pleasure. Rustic menu and great beer garden in summer.
Light
Kleine Portion Vanilleeis Mit Heißen Himbeeren Und Sahne
Gemischtes Eis Mit Sahne Und Eierlikör Oder Kirschlikör
Camembert Gebacken Mit Preiselbeersahne Und Brot
Vanilleeis Mit Heißen Himbeeren Und Sahne
Schafskäse Gebacken Mit Warmem Fladenbrot
Spiegeleier Mit Bratkartoffeln Und Salat
Apfelstrudel Mit Vanilleeis Und Sahne
Spinatravioli Mit Gorgonzolasoße
Pellkartoffeln Mit Kräuterquark
Soupe À La Crème De Tomates
