Manhattan Beach Post

Monday night arrived at 8:30. Hostess politely informed us of a likely power outage in 30 minutes. Waitstaff was prompt, helpful and on target. He crossed off the items not possible due to the Grill being shut down in anticipation of power outage. He brought our appetizer quickly and was super attentive. We ordered the cheese bacon biscuits. Two Flavorful biscuits arrived with honey butter. They were filling. We then shared the scallops which for me were overpowered by the other ingredients. I prefer them a tad crispy on the outside which they were not. We ordered a side of the carrots but they were also killed by way too many other ingredients.

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We were looking for brunch on the way back to San Diego from LAX. My husband found this place and it was a cute one! The brunch food is fusion style, kinda different than a regular brunch place. The foods are nicely cooked and beautifully plated. But I won’t say it’s very delicious, I might love the normal style brunch better which is more homey and hearty. But this place is definitely great for dating or friends gathering. Food: 4

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Because we were passing through, headed to Maine from a vacation in New Zealand and australia, we stopped and ate at this gem. Well worth your time and dining Dollars Food: 5 Service: 5 Atmosphere: 5

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They food was amazing as were the drinks! Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Bacon Cheddar Buttermilk Biscuits

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Service: Dine in Meal type: Dinner Price per person: $50–100 Recommended dishes: Southern Fried Jidori Chicken, Bacon Cheddar Buttermilk Biscuits

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