Marsha Brown's - Réserver une table

Previously visited once years ago when it was Marsha Brown's and that was a lovely experience. I was curious as to the new name. Glad to see that everything is as lovely as before! Staff was extremely attentive and friendly, from hostess to coat check, bartenders and servers. The occasion was an intimate wedding reception dinner, so we were upstairs in a balcony-like area. I didn't see any elevator available, so the long, curved staircase was the only way up as far as I could tell. Drinks were poured generously and quickly. The salad had a light vinaigrette, which would be ideal for someone who isn't a fan of heavy, creamy dressings. Dinner was the filet mignon, and it was by far one of the...

• Utile
• Pas utile
• Répondre

The first time. Liked the restaurant. The food was great. The wine list was great. Service was excellent. The bad news... when I was out, I found a parking lot for $35 on my windshield. This made a very bad taste in my mouth and pampered what would have been a great visit. The parking lot is very bad. The road was thinly populated. If the local government is interested in supporting companies, I suggest that they rethink the policy of parking violations. I have no problem paying the fine, but what about someone who considers $35 significant? Seems really stupid (shortly viewed) on behalf of the local government. I doubt that I return, and I was one of a very small number of cartridges in a f...

• Utile
• Pas utile
• Répondre

The place is amazing. The design is beautiful. The staff is friendly and professional. Definitely raised. The menu was small but concise. It is not cheap, but tariffs with any high-end steak house. Our waiter Daniel was great. The staff every time you saw was reviewing you, smiling and giving you 5 star treatment. Great food. The Greek Pommes were so good. My steak was perfectly cooked and a generous part. My husband has scallops. They were a small part, but he said they were delicious and he was full. Definitely the place for an occasion.

• Utile
• Pas utile
• Répondre

The food was exaggerated. The fish was crispy and moist, but not oily at all. The Basque cheese cake was dense and not excessively sweet. Just the perfect balance. Our waiter Mason ventilated our wine, folded our napkins between the courses. He read the specials like a real professional and looked at us all the time and described every special in detail.

• Utile
• Pas utile
• Répondre

Make yourself a favor and visit this beautiful restaurant in New Hope,PA. The service is unmatched. The staff really cares about your experience. The food is absolutely amazing – everything we have tasted melted in other mouths. Absolutely the best meal we had in New Hope,PA. Very recommended!

• Utile
• Pas utile
• Répondre