"Things I've eaten here: Wood oven goat, with green olives."
Mardi: 12:00-15:00; 17:30-23:30
Mercredi: 12:00-15:00; 17:30-23:30
Jeudi: 12:00-15:00; 17:30-23:30
Vendredi: 12:00-15:00; 17:30-23:30
Samedi: 12:00-15:00; 17:30-23:30
Plats: 28
Commodités: 16
Catégories: 5
Avis: 115