"The Maine-style lobster roll and the fried oyster po' boy were both outstanding. The onion rings were amazing, but the highlight was definitely the bacon flight – a delightful treat. Enjoy any of these dishes with a craft beer, and you'll walk away completely satisfied."
First time to Maryn?s, won?t be back. The place could be fun and has good atmosphere, but service was terrible and the bathroom was worse...water everywhere, soap dispenser broken off the wall, toilet was clogged and full of water. Waitress went MIAseveral times, she walked off in the middle of taking our order, never asked how our food was, never checked to see if we neededanything, and we never got refill on drinks. She did ask if my wife wanted a to-go cup for her iced tea after we requested ourcheck, I?ll give her that. Food was delayed coming out for some unknown reason and was barely warm when it arrived even though1/2 the tables were empty. Can?t even imagine what it?s like when it ge...
We originally went next door to Andolini's, home of the best pizza in Oklahoma, but noticed Maryn's Taphouse for the first time and decided to check out their menu. We already had plans to visit next weekend, and after seeing the menu, we were excited to try it. We finally made it there today, and the food was excellent. We'll definitely be returning for both the great food and drinks. The crab cocktail with mango salsa was delicious, and the beef short rib was incredibly tender. My wife enjoyed the Chicago-style lobster roll, which was unique but tasty. The lobster shrimp were served in a warm butter garlic sauce instead of mayo, which was a great touch. The location is perfect for a place...
During our visit to Maryn's Taphouse And Raw, our waitress vanished multiple times, even walking away while taking our order. She didn’t check on us after our food arrived, didn’t offer drink refills, and the only time we heard from her again was when she asked if my wife wanted a to-go cup for her iced tea after we asked for the check.
The food took an unexpectedly long time to arrive and was only lukewarm, despite many empty tables around us. I can only imagine how much worse the wait would be during peak hours. Moreover, the prices felt quite high given the portion sizes we received. Overall, I would rate the service at 1 star, while the atmosphere and decor deserve 3 stars.
We actually went next door to the best pizza in Oklahoma andolini's) but saw Maryn's Taphouse for the first time and we checked out the menu. We have plans to be there next weekend. We like what we have seen so far. We made it there today.. Verygood food. Definitely be back for both good and drinks Crab cocktail was very good with the mango salsa. Beef short rib was verygood fork tender . Wife had the Chicago style Lobster Roll which was very different but good Lobster Shrimp were covered inwarm butter garlic sauce instead mayo. Great location for such a place. Want to go for TRIVIA NIGHT HE WAS A BOLD MAN HEWHO AN OYSTER!!
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Maryn's Taphouse And Raw is a great place for cocktails, though the food was just okay. The baked oysters came out quite undercooked, which was a letdown. On the bright side, the fried olives were surprisingly tasty! I liked the tamale meatballs, but my wife didn’t care for them. The service was acceptable, but the staff didn’t seem too bothered by our disappointment with the oysters. Interestingly, they brought us the olives for free afterward. I probably won’t come back for a meal, but I’ll likely drop in for a drink while strolling along the riverwalk.
We had a fantastic time at Maryn's Taphouse And Raw while exploring the boardwalk. We only tried some appetizers, so I can’t comment on the raw offerings, but the appetizers we had were excellent. They serve local Oklahoma beers along with all the favorites and some you might soon love. Someone added pork to their nachos, and given that we’re in Oklahoma with its wild hogs, I was surprised it wasn't wild hog meat (I'm looking at you, Rusty Beagle—I know that’s hog meat on your sliders!).
We had a lot of fun hanging out here while exploring the boardwalk. We only had appetizers here so I can't speak to the raw aspect of this restaurant, but the appetizers we had were great. They have local Oklahoma beers and all of your favorites andfuture favorites on tap. Someone got pork on their nachos and, being in Oklahoma with all the wild hogs, I was surprised itwasn't wild hog in there (I'm looking at you Rusty Beagle, I KNOW THAT'S HOG MEAT ON YOUR SLIDERS!
Great spot for a cocktail. The food was just alright. The baked oysters were quite undercooked. Surprisingly, the fried olives were delicious. I enjoyed the tamale meatballs, though my wife wasn’t a fan. The service was decent, but they didn’t seem concerned when we mentioned the oysters weren’t to our liking—though the olives showed up complimentary soon after. I probably won’t eat here again, but I’ll definitely stop by for a drink while on the riverwalk.
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The Maine-style lobster roll and the fried oyster po' boy were both outstanding. The onion rings were amazing, but the highlight was definitely the bacon flight – a delightful treat. Enjoy any of these dishes with a craft beer, and you'll walk away completely satisfied.
