Mazzoni - Réserver une table

the ambiente is not bad and it is clean. in the outside area I sat unfortunately in the through area of the services and the floor panels seemed loose. That's why it always felt as if in the cinema the man behind was sitting against the one. in my partner, the meat at the bone was not right through, but with me it was a little worse. for a price of approx. 23€ per teller, however, I expect something else. When the service was cleared, I mentioned this. Especially since a considerable part of my kotelette remained on the teller. they took it to knowledge and nothing happened. no apologies, no short on billing the house or what else you get in cases like this. Otherwise, the quality of the meat was according to the price.On the map are many letters, which suggests that even convenience products are used. which, however, suggests the prices of the other feeds. if I go to eat such trips, however, I do not expect anything else or need to look for another restaurant.

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very good eating at a reasonable price. at our visit there was an additional seasonal spasm menu that was a bit more expensive, but probably worth the money - the portions we saw on other tables were huge and looked delicious. the vegetarian offer is limited, but there are a few beautiful pasta and of course also pizza. we shared two pasta dishes - one with mushrooms, one with ricotta and spinat, drank something chianti and had tartufo and tiramisu as dessert. all the foods were very tasty and dressed with love for detail, even the wine was good. the outdoor terrace is great in summer, quiet and surrounded by green trees. the service staff was friendly and attentive. perfect if they are looking for a classic Italian restaurant with beautiful ambiente.

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the local offers a beautiful ambiente! as it was occupied to the last place, the service was quick and targeted, but friendly! should mention that even larger groups (15 people) have got their food at the same time. no naturalness, unfortunately.The mixed appetizer was good, there were different types of ham, antipasti, parmesan etc. as main dish I chose band noodles with garlic and truffle oil. the oil was aromatic, the fresh tomato ok, the band noodles certainly not homemade but good. the price-performance ratio was balanced. the dessert, crème brûlée, was excellent. the crust was created in severity behind the tresen, really very nice!You can eat here and delicious and don't give too much money!

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I hardly go out in Italian restaurants. it often happens that they are Italian, only because they have an Italian name and as often the courts are anything but Italian. in this restaurant, however, I must say that I have eaten well: fresh ingredients and good food. Of course, on the menu there are also dishes that are not available in Italy, but here in Germany they are sold and that is perhaps too right.But good restaurant, friendly and nice staff without being intrusive. well done!

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eating is fantastic, the service very nice and funny, the ambiente quiet and clean. I can recommend.

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