McDonald's Restaurant

When you make coffee: 1. You should let some water through the machine before every coffee 2. You should use the brush to clean the element where coffee goes (they have the brush, but seem to have forgotten what it is for) 3. You should wipe excess coffee from the edges. Otherwise it doesn't seal properly. If you don't do it, the coffee tastes burned. Please teach your employees how to make coffee if you want to charge 3,1 EUR for a small cappuccino.

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You get to walk between the McCafe and the regular McD on the way out of the terminal, and it is exactly what you would expect, no surprises. It's a McDonalds, the food is the same, the service is average.

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A McD at an airport; undoubtedly the cheapest option for some quick bites before boarding a flight. All the classic options that you can expect and there's a cafe as well.

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There are so many flies around the kassa and kitchen not sure if this is a very clean place. Hoe easy is it to clean so no fly will come in..

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Service is really bad. They are screaming to the costumers for no reason and makeing bad ambiance, so u can not eat peacefully.

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