"Fantastic yummy food, pure flavors, no fancy kitchen hocus-pocus op us. Just pure food made with fresh and natural ingredients. Very friendly staff. Highly recommendable."
Reservamos para ir a comer un arroz, pues soy intolerante al colorante amarillo E-102 (utilizado en la mayoría de restaurantes en sus arroces) y nos llamó la atención que en su carta indican: “nuestros arroces y fideuás se elaboran con azafrán selecto español categoría ISO I y AOVE”. De igual forma, cuando llamamos para reservar preguntamos si los arroces llevaban colorante y nos indicaron que no, que se utiliza azafrán natural. Al llegar al restaurante y pedir, hemos vuelto a dar la indicación de la intolerancia a la camarera y ha vuelto tras consultar en cocina diciendo que los caldos llevan colorantes E… por una parte, nos ha parecido un engaño ya que justo habíamos ido allí por eso; y po...
Mountain location, must book. We managed to get in by looking pathetic. A longish wait but worth it. Lovely duck, artichoke and soft garlic paella (16 euros each) and great steaks which the men enjoyed. (24 a- 28 euros). Not cheap but very good, but Chips, salad, mushrooms bread and ailloi all extras. What you order us what you get, no little bii of salad for example, a steak on a plate. There is a very nice picnic area behind for those exploring this region, and a nice cafeteria at the adjacent petrol station. This area mainly known to the Spanish rather than tourists and expats.
We had been told about the restaurant and we wanted to try it, as when we passed to valence, it used to be full, both for breakfast, lunch and meals. You have to book for lunch. of tickets serve bread to the skillet with ali oli and tomato, we ate chuleton, chops and octopus. the fast and attentive service. all very good and of quality. the price according to what you eat. 50 p person. We'll repeat it soon.
La comida estaba bien pero entre los entrantes y el segundo pasó mas de media hora. El camarero reclamó varias veces a cocina y nos regaló dos cervezas por el retraso pero ya no pudimos disfrutar de la comida porque cuando nos sirvieron el segundo plato ya se nos había pasado el apetito. Lo dicho, el camarero fue estupendo, la comida estuvo bien pero el servicio de cocina fue decepcionante.
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ideal for meetings around a good table. enseima visit with identical result. everything is first. This time we have been in a new construction hall, worthy of enjoying. traditional kitchen with that twisted twist that gives you a plus. from the entrance to the envelope, passing through the fish, meats, rice and desserts, everything to frame. a insurance
very nice terrace for a autumn morning. a good lunch taking advantage of the pancake: outstanding bake sandwich and tortilla sandwich with sausage and brutal cheese. It's not cheap (with two beers and one coffee a few but at my discretion, it's worth it. I'll be back!
Had a lovely family meal in the new restaurant area which has been done out beautifully. As always the staff were friendly and the food great. I usually have steak but decided to try the lamb this time which was delicious. Will be back again soon!!!
a discovery, the truth, this meson by the motorway and surrounded by countryside and mountain. rice are magnificent but also the rims, tomato salad and ventresca. turrón ice cream, of the best. highly recommended.
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Pranzo di lavoro con colleghi spagnoli che hanno voluto portarmi in questo ristorante. Locale elegante e ben tenuto. Cibo voto 10 consigliata la paella!! Ne vale sicuramente l'attesa! Eccezionale!!
Fantastic yummy food, pure flavors, no fancy kitchen hocus-pocus op us. Just pure food made with fresh and natural ingredients. Very friendly staff. Highly recommendable.
