Mikado - Réserver une table

The second time I ordered, I got the same items but skipped the Boston Roll for more variety. The salmon and salmon nigiri were still very good, but I was disappointed that the Alaskan Mango Roll looked different from the first time. It was missing mango sauce, masago, and mayonnaise, and the mango itself was not as ripe or a different type. The taste was still good, but not what I expected based on my first order. Additionally, the wasabi had a different texture than the first time, it was more dry this time. Overall, I still recommend Mikado to my friends, but I hope they can ensure consistency in their sushi making. I would give 5 stars for the first order and 3 stars for the second ord...

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Wow, a surprisingly good quality Japanese restaurant tucked away on a main street. Lovely waitresses, private and intimate setting. Beef teriyaki was tender, dumplings tasted homemade, rice had a nice consistency. Fresh sushi and ample portions. Nice bits of pickled radish sides and succulent orange slice. This feels like an all around reliable and consistently good place that draws loyal customers back.

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This is our favorite Japanese restaurant in the Bay Area, the food is delicious and the staff is always super friendly and even loves our dogs. I think it is the best Japanese restaurant on the Peninsula, their chicken teriyaki in the bento boxes is absolutely delicious, and made with breast meat. They also allow dogs on the patio which is the cherry on top for us.

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This restaurant is fantastic! The staff was incredibly helpful and friendly. The California roll here was one of the best I've ever had. It's a great spot for either lunch or dinner.

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The food lacked flavor. The beef and steak were chewy. The fish was very small. The bento box did not include any rice or sushi. The NY steak tasted like a cheap $6 per pound steak.

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