Il se peut que vous soyez redirigé
"lunch, 2 people, €31.80 also the ristorante milano is just a few meters away from asfeld's pedestrian zone and almost still closer to the asfelden railway station no hundred steps directly from there. the same word as so often: often it never returned today it was so far. the outside view had never spoken so much to us before and the first impression after entering the restaurant seemed to confirm the impression. we were standing in front of a counter, from which it went into a small room with four to six tables, to a little unpleasant after smoke odor. we wanted to take a place, but did not know whether we were allowed to occupy one of the four or even six tables, and so it went back to theke, where a young lady with the words welcomed us a table for two? then she told us in the other direction with the note that this was the smoker room there. and the non-smoking gas room surprised us with its high deck, columns, arches and wall painting. all beautiful warm medium sea as well as the table decoration and the cover. only one table in the large room was occupied, and so we saw a beautiful little corner with a bank. the cards were quickly entered and the drinks quickly bitter lemon and a dark wine beer recorded as fields and then we studied the menu. my favorites had today lust on pizza and so my attention in the card was directed on the cut meat dishes from the pig. the almost matching pizza was quickly found: with salami, ham, mushrooms, paprika and swirl, but without salami. and so it was noticed! again the various names of the meat were somewhat unclear. were there anything fried on the piece? So I asked the young lady about the difference between black filet, black medaillons and delicate black filet. Unfortunately, this was a little overwhelmed, and so I asked to ask in the kitchen. shortly after the answer came: the difference was only the different sauces. parts and preparation are identical. in order. then I chose black medaillons with fresh champignons, garlic and cream sauce. it should bite again for a long time, perhaps the last doll for a long time, we had tried all Italian restaurants in asfeld with today! my dear took as often as a little salad as an appetizer. the insalata italia with narrow dressing tasted good, and the green salat was also really green salat and not an icebergsalat. my wobble soup was hardly to distinguish from the last weekend at another place. more that the toast was still more voluminous here, but still free suppre was present. tastefully completely ok. and the three warm rolls in the small to salate and suppe disappeared also in our stomachs. time for the main course, which could not wait long, but for itself! the pizza looked good at once, but, oh creepy, five slices salami were too much! my dearest did not want to complain, is always stupid when you have to wait again while the other eats, and so the salami slices were pushed to me that you eat them on the teller. she still tasted, though not as good as the pizza we visited somewhere in the week before. here was the teig less aromatic, and the salami faux pas makes its rest. but otherwise crispy and thin and good! well, probably it was on my question about the differences in meat that was forgotten without Salami order. I should talk less, but it was noted and we thought everything would take right away. my scaloppina ai funghi was okay. in direct comparison to a week before the core was still pink, the medaillons were already a bit dry in the approach. still good taste, but very crispy, which I should still feel in the run of the day. the pommes were a little pale and mediocre, and with the fresh mushrooms I am very inconclusive. from the consistency and see them as in thin sliced doses mushrooms. but they did not taste like dosen mushrooms, which you cannot find in this size and format sound. they really didn't cost anything. but perhaps only because the garlic was so strong. also my addition salad has a small version of the insalata italiana my wife, though a bit more cloudy, and now it should go home. but no one could see. So a short walk to the washrooms to announce that we want to pay and then we sat there. in the meantime, a cigarette smoke also moved into our nases, which seems unusual in the still quite large distance to the smoker room. during the time we heard our service woman before the theke-Chattering, and when I suggested going forward again, my wife said: yes, please, they probably forget again like my without salami and before we wait here for half an hour. so, good gatte, blinded forward. the pattering service lady my anesthesia is present and one was my colleague not with them? I paid to the bank. there are many alternatives here on the narrowest space our top three in asfeld we found. the milano does not belong to it, but it is worth trying to visit! the sweet with the sweet, the sweet, which means that from Monday to Friday all noodle dishes, salads and large pizzas cost 5,00 €, all carvings with pommes and salat 6,00 €."
Téléphone: +49663172727
Adresse: Bahnhofstraße 2, 36304 Alsfeld, Germany
Ville: Alsfeld
Site Web: http://milano-alsfeld.de
Plats: 18
Commodités: 7
Catégories: 5
Avis: 313
lunch, 2 people, €31.80 also the ristorante milano is just a few meters away from asfeld's pedestrian zone and almost still closer to the asfelden railway station no hundred steps directly from there. the same word as so often: often it never returned today it was so far. the outside view had never spoken so much to us before and the first impression after entering the restaurant seemed to confirm the impression. we were standing in front of a counter, from which it went into a small room with four to six tables, to a little unpleasant after smoke odor. we wanted to take a place, but did not know whether we were allowed to occupy one of the four or even six tables, and so it went back to theke, where a young lady with the words welcomed us a table for two? then she told us in the other direction with the note that this was the smoker room there. and the non-smoking gas room surprised us with its high deck, columns, arches and wall painting. all beautiful warm medium sea as well as the table decoration and the cover. only one table in the large room was occupied, and so we saw a beautiful little corner with a bank. the cards were quickly entered and the drinks quickly bitter lemon and a dark wine beer recorded as fields and then we studied the menu. my favorites had today lust on pizza and so my attention in the card was directed on the cut meat dishes from the pig. the almost matching pizza was quickly found: with salami, ham, mushrooms, paprika and swirl, but without salami. and so it was noticed! again the various names of the meat were somewhat unclear. were there anything fried on the piece? So I asked the young lady about the difference between black filet, black medaillons and delicate black filet. Unfortunately, this was a little overwhelmed, and so I asked to ask in the kitchen. shortly after the answer came: the difference was only the different sauces. parts and preparation are identical. in order. then I chose black medaillons with fresh champignons, garlic and cream sauce. it should bite again for a long time, perhaps the last doll for a long time, we had tried all Italian restaurants in asfeld with today! my dear took as often as a little salad as an appetizer. the insalata italia with narrow dressing tasted good, and the green salat was also really green salat and not an icebergsalat. my wobble soup was hardly to distinguish from the last weekend at another place. more that the toast was still more voluminous here, but still free suppre was present. tastefully completely ok. and the three warm rolls in the small to salate and suppe disappeared also in our stomachs. time for the main course, which could not wait long, but for itself! the pizza looked good at once, but, oh creepy, five slices salami were too much! my dearest did not want to complain, is always stupid when you have to wait again while the other eats, and so the salami slices were pushed to me that you eat them on the teller. she still tasted, though not as good as the pizza we visited somewhere in the week before. here was the teig less aromatic, and the salami faux pas makes its rest. but otherwise crispy and thin and good! well, probably it was on my question about the differences in meat that was forgotten without Salami order. I should talk less, but it was noted and we thought everything would take right away. my scaloppina ai funghi was okay. in direct comparison to a week before the core was still pink, the medaillons were already a bit dry in the approach. still good taste, but very crispy, which I should still feel in the run of the day. the pommes were a little pale and mediocre, and with the fresh mushrooms I am very inconclusive. from the consistency and see them as in thin sliced doses mushrooms. but they did not taste like dosen mushrooms, which you cannot find in this size and format sound. they really didn't cost anything. but perhaps only because the garlic was so strong. also my addition salad has a small version of the insalata italiana my wife, though a bit more cloudy, and now it should go home. but no one could see. So a short walk to the washrooms to announce that we want to pay and then we sat there. in the meantime, a cigarette smoke also moved into our nases, which seems unusual in the still quite large distance to the smoker room. during the time we heard our service woman before the theke-Chattering, and when I suggested going forward again, my wife said: yes, please, they probably forget again like my without salami and before we wait here for half an hour. so, good gatte, blinded forward. the pattering service lady my anesthesia is present and one was my colleague not with them? I paid to the bank. there are many alternatives here on the narrowest space our top three in asfeld we found. the milano does not belong to it, but it is worth trying to visit! the sweet with the sweet, the sweet, which means that from Monday to Friday all noodle dishes, salads and large pizzas cost 5,00 €, all carvings with pommes and salat 6,00 €.
