Minneci - Réservation de table

for work an dinner with 30 people but delicious dishes. the chef knows and that cook is also perfect for many people. Delicious and well presented first courses, a perfectly prepared wolf barschfilet (it seems easy to be, but it is not), not cooked, not unmade, just perfect. I can't say anything about the price, because I didn't pay anything, but for the quality of eating a slightly above average price would even be justified. on my trips abroad I never eat in Italian restaurants, I like to try the local cuisine, but I will definitely return to this place alone.

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I was eating again in minneci today. unfortunately I was not very satisfied this time. the service was ok but not really friendly. the foods were more than clear from the size. a vitello tonnato was not bigger than an amuse gueule and that for 14€! the main dish was ok but not really refined seasoned. the dessert was so small that she had even placed on a coffee saucer, then this for 10€. I don't find the price performance ratio fits here anymore. Sorry.

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in the evening we were in minneci, at 4th service from the beginning at very polite (starting from the telephone order of the table), an older trained waiter, convincing. the same can be said about eating, we had mostly fish, everything authentic and good. also the wine selection good (also priceless not lifted). another asset (in summer:) the very beautifully located and prepared terrace. a successful presentation.

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who wants to eat Italian in nürnberg does not come past leonardo minneci and that is good! in the historic building modern and highly tasteful Italian cuisine is offered. the standard “Carpaccio” dish is served at minneci with a parmesan pannacotta and fried mushrooms. very fine! very good product quality even when laminating, which was fried on the point. beautiful wine card and nice service! Réservez une table maintenant

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for me for many years the best Italian in nürnberg. in winter, in the beautiful historical ambiente, in the summer outside between oleander bushes.Leonardo and his team serve a light diverse Italian cuisine a la carte, as menus or as personal surprise together with a diverse wine selection on red and white Italian "drops".Since just 20 years my favorite.

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in the south of the nürnberger old town you will find this class Italian restaurant, the refined prepared diners, optically super dressed and very tasty served. the tasty weeping, which you can recommend yourself or, of course, choose yourself. high quality kitchen to adequate trips. nothing cheap... but super-lecker. I'll be happy to come back.

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here you get something nice and eyey at the same time. refined Italian specialties with modern touch. who expects pizza here is wrong. that is not a pizzeria, but a restaurant as the owner explained to me. something you don't like every day, but you'll appreciate that much!

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very good noble Italian. the food was a dense, as was the apperetiw and the served weine. Beautiful ambiente and the friendly service rounded off the beautiful evening optimally.Ganzclear 5 stars and deserves a recommendation! Réservez une table maintenant

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very good restaurant!personally I recommend the tortellini filled with ochsennial: a pleasure served in a paper bag opened with a sheer directly on the table.

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Excellent service with real Italian waiters. Owner very friendly. Food really tasty and well presented. A bit on the expensive side but worth the money.

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