Il se peut que vous soyez redirigé
"Pros: Stereotype-breaking-ly attentive service Generous portion Flavour of food was nice Cons: Duck in the duck salad congee was a bit bland Probably not ratchet enough to be taken as authentic"
Téléphone: (+61)297442262
Adresse: 226 Burwood Road, Burwood, Sydney, 2134, Australia
Ville: Burwood
Site Web: https://www.facebook.com/pages/MINT-Vietnamese-Pho-and-Cuisine/126736050863493
Plats: 31
Commodités: 10
Catégories: 5
Avis: 242
I love pho... love love it. I could eat it most days of the week if I could. When I discovered they had a wagyu pho, my instant reaction was that I HAD to try it. The wagyu pho definitely lived up to my already high expectations of pho. The portion size was generous, wagyu meat was plentiful and the broth was deep in flavour. Almost perfection! The wagyu cuts are definitely more premium, thereby giving the broth a more gelatinous, strong depth that a good pho should have and taking it to that next level. I’ve returned to mint multiple times now after that first visit and I’m probably going again this weekend. The broken rice dish is also fantastic according to my partner who orders it...read...
we recently went here for a casual meal and for some Vietnamese foods and we were not disappointed! my partner had some amazing spicy seafood with broken rice. the seafoods were drowned in a beautiful sweet chili sauce and well cooked. I shredded her pork and shredded with broken rice and a sunny side on the ice. the sponge was soft and well cooked with a gentle hauch of a sweet honey glaze, while the slurry was dense and with amazingly soft and smooth texture. the star of the show were their amazing crispy crippled spring rolls with their beautiful crispy golden outer baked with well cooked garnish in the middle. with very generous portions and reasonable trips, this place is a must...read...
delicious authentic Vietnamese cuisine in the heart of burwood. beautiful ambiente with interior mix from the old school vietnamesian and modern chic. service was friendly helpful. they have a great variety on the menu such as bark meat soup with wagyu bark meat, egg soup with brazed dunmaier and salt pepper cull etc. their egg soup with braided duck was delicious. the duck was delicately tasteful. the meat had been infused with the taste of the Chinese flavor. the egg noodles had a fixed bite spring texture, swimming in the bowl of the rich hearty broth. I also enjoyed their Cambodian style clear rice noodle...read more
when they go in the last hour and a half of the working hours, are prepared to move so that they are taken care of their feet and for all their sauces and chili eating is here in the regular decent, but the owners could not take care of their customers and seem to have a kind of superiority complex. a lot of luck for this restaurant; if it can be called.
