I went there without any expectations and was highly disappointed and angry. (apparently it is very busy usually and people book there first before going but we got lucky I don't know see why so many people go though) Firstly, we were sitting there for perhaps 5-10 min as they cleaned up the table for us and then spent another 5min staring around aimlessly until they gave us a menu. Secondly, it took so long for the food to arrive- by the way, we ordered pretty simple dishes such as some buns which they probably just had to place into the oven to warm it up for a bit but still took ages. Thirdly, every dish was TOO SALTY, even the dishes they had strongly recommended to us. Even I with...rea...
You know the thought were you see a lot of Chinese people in a Chinese restaurant it must be good? Well not this time! Been here for lunch and now dinner,it was full of people by the time we left. First the ambience,limited and the table cloth is either trying to be bronze or Gold colour but it just looks old. Price wise a little more than expected. Service wise the food came out really slow. We tried to cancel our last dish and what happens? They bring out a dish we already had! The waitress do speak English but maybe it's more limited than I thought. Food wise it was pretty plain I was expecting more taste out of everything we had. My partner didn't mind it though but like myself...read mo...
we ordered the nanjing ente, the yangzhou meat balls and the pig in special sauce. the swarm was the undisputed winner. it is hard to beat a soft fork piece of meat that is braided in a delicious, slightly sweet sauce, which is supplemented by simple white rice. the other two dishes were solid, but had a hard act to follow. the duck did not look appetizing when it was so pale, but we enjoyed the natural aromas of the flesh. a soße would make it more interesting. the big meatballs came with bean thread noodles (tong hoon.) meatballs were a little mudy in texture for me, but that could be the way they should be? I am not familiar enough to comment on huaiyang kitchen! Total...read more
Went here with all family members as it was highly recommended by colleagues. . Expecting a yummy and pleasant dinner. Got totally the opposite. Not enough bowl. Plates are dirty. Took fifteen minutes plus to order and the food arrived in an hour. None of us is impressed with the food service or hygiene . The food is also overpriced The waitstaff has zero product knowledge and pays no respect to the elderly Couldn't be bothered describing the dishes as none of us is happy with any of the recommended selections By far the worst dining experience in my entire life.
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very unpleasant experience. he started with the owner of the restaurant who told me to order the lobster and the crab. when I ordered other things, she was really rude and picked up the menus from my hand. then they wait for 30 minutes to eat and only two dishes were served. after that we asked for the rice, but she recommended it would be a 30-minute waiting period. we order about 10 dishes and rice. terrible experience will not be back
the food is good, but the service was especially slow the weekend lunchtime we had in my chinese kitchen dined. the delivery of noodles, noodles, toast and buns at our table was in an unnatural cadence, which led to long delays between appetits and main meal. Nevertheless, nudelbreasts were tasty, knödel were tasty and the nudels are right.
Having been to this restaurant a couple of times before, I had been impressed with the authentic taste of many dishes However, one dish the other night tasted completely off. The owner stubbornly denied that anything was wrong with the dish Service otherwise was fine, and the other dishes were pleasant.
How can they serve such a disgusting food with very poor service. Do they really know how to prepare soups? The place is the best but they have to workout if they want to stand the best
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we ordered six courts, but only one head was in order. very salty, firm Chinese cooking style, not authentic. the worst is that they charge 1.8% for debit card for a bill $100.
They give a lot of tasty Southern China Cuisine especially some Huaiyang style dishes Really love their wanton and salty duck Worth to go to have a try.
