Natalie's Relais And Chateaux

Mike at the bar was the high light of the evening, a wonderful mixologist with a wealth of knowledge. His recommendation of fried oysters was the best thing we had to eat for dinner. Unfortunately from that point on either we ordered wrong or the kitchen was having an off night. The razor clams were chopped up and unimpressive, the piece of tuna on the tuna crudo was soft and mushy , the beef carpaccio unimpressive (did not eat) as was the chicken. The chicken nuggets had a weird rubbery texture and was dry, did not eat after the one bite. Kim our server and the rest of the staff were wonderful. Next time we will try the chef 's tastings menu instead, they deserve another shot as almost all...

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Natalie’s was a fantastic dining experience! From the moment we walked in, we were greeted warmly and treated so well throughout the evening. And there’s parking on site, which was very convenient. Our server, Nick, was fantastic — both personable and knowledgeable. My husband had the chef’s tasting menu, and I had the agnolotti. While the portions were on the smaller side, there were so many courses that it was the perfect balance! And they treated us to a Prosecco toast for our anniversary, which was so sweet! We had a wonderful evening, and I’d definitely recommend this restaurant! Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5

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Natalie’s is the best restaurant that I have ever been to and I’ve been to all the exclusive restaurants! It’s an amazing foodie experience. The vibe is perfection! I randomly stopped in to do a taste test of their summer desert menu(pics below) and the images speak for themselves. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Charcuterie, Pinot Noir, Wine Pairing, Blue Cheese Stuffed Olives, Desert Parking space Plenty of parking Parking options Free parking lot

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The service was good, the food overpriced and under seasoned. The mushroom flambé wasn’t flambé, cocktails in tiny glasses, menu selections limited. Fish and chips came with soggy chips. Portions quite small for price. Ordered a glass of wine. Server brought substitute saying they were out of the wine ordered. Asked about price difference and was told price might be a little more. It was $4 more for the single pour. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 1 Service: 4 Atmosphere: 3

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Wonderful meal and excellent service. This is the second year we have eaten at Natalie’s and we will be back next year. Ana was our server and what a wonderful job she did. I had the steak and it was exceptionally good. My wife had the fish and it was also exceptional. Great job all around. Food: 5 Service: 5 Atmosphere: 5

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