Nebreda Rodriguez Carmen

Avui hem parat a dinar a Puigcerdà. Hem anat a la plaça de Santa Maria i ens hem aturat a la terrassa d’aquest restaurant. Eren la 1 i hem pogut agafar taula, la tenien reservada per una hora i mitja més tard. Hem compartit una amanida i l’hem acompanyat de botifarra amb seques i una tapa de pilotilles. De postres, un tiramisù. Tot correcte. El tracte també correcte. I el preu ajustat.

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I advise eduardo, neighbor of the area. We approach 100x100, homemade and delicious food, paella, squid, croquettes. Very good. The waitress service is 10, I recommend it without thinking about it. be in the right quality center / price. we will return.

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I have been going since 2000, every time I go up to the puigcerda and the truth always of 10, in food, in treatment, in everything. I'm gonna keep coming back!

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We have eaten today, we have been guided by criticism and the truth is that they are based on reality. homemade food, very good and very good waitress.

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very rich paellas although rice jotas. good reactions

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