My wife and I had dinner last night at NOCO in St James. I had dined there previously for a work event but this was her first visit. We started at the bar while waiting for our table to be ready. My wife had the “pretty Woman” (vodka, cranberry juice, cucumber and lime juice) while I had an IPA. Our bartender was attentive and mixed a great drink! We moved to the dining room at a table with a full view of the open kitchen. We love that type of kitchen. We started with the raw bar appetizer (oysters, clams, shrimp and tuna). The presentation was outstanding and the quality of the fish even better. My wife had the cedar plank salmon and i had the wild boar meatloaf. Both very plentiful portion...
went there a few days ago for the LI restaurant week, we sampled a few items of the menu. I was honestly excited about trying some dishes. we were both pleasantly surprised with course one, soup and ravioli were good and tasty with the exception of ravioli that lacked rib taste. Had the meatloaf as second course, mashed potatoes and carrots were pretty good but meatloaf did not taste much meat at all, rather just breading. Filet mignon and risotto on the other hand were delicious. I picked up the chocolate flourless nutella cake served with hazelnut gelato. Neither were delicious, gelato did not taste hazelnut whatsoever and so as the cake. I’m definitely a nutella person and love hazelnut g...
Unbelievable experience for dinner yesterday. First of all, the atmosphere was terrific and the restaurant was beautiful on the inside. For appetizer we got the Spanish octopus which was the most tender piece of fish I’ve ever eaten in my life. It was extremely flavorful, especially with the Chorizzo on the side. For dinner we got the Ravioli and Farfalle special which was great as well. This was my first time at the restaurant and I was extremely pleased with the food, service, and atmosphere. One of the best restaurants around the St James/Smithtown area. Highly recommend.
We tried Noco on a whim, and we couldn’t be more pleased! From the service (our waitress was Kala) and the food… we were thrilled. I ordered the scallops, my husband had the branzino. For apps we had the jumbo shrimp and the octopus. Everything was AMAZING! We will definitely be coming back.
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We had an assortment of delicious and fresh appetizers: clams, oysters, octopus, shrimp, some raw, and others cooked with innovative imagination. Our savory main courses of lamb, duck, and spaghettini were equally creative and mouthwatering. Excellent experience.
Came in for drinks and a few small plates. The place was completely empty when we arrived. The service was, I don't like saying this, awful. Service was aloof and the bartender treated us like we were a burden. Would not recommend.
Absolutely amazing..service ..food..drinks..dessert was amazing..our waitress Victoria was very attentive and helped me choose an amazing dinner ..deff try the lamb!!
Dinner for 2 couples with apps and drinks was 397 dollars. Food quality justified the price, service too. I had the lamb and it was cooked perfectly.
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Everything and everyone at this restaurant is awesome. Love eating here!! Kristin is the best!!
Excellent food though I only tried out a few things. Will almost certainly be back.
