Went here for “cocas Valencianas” for the “almuerzo”. It was clear by how it was displayed on the bar that it was homemade. The dough of the cocas tasted traditional, while the toppings had a modern touch. We had one with octopus and onion, beef, and pork. They were all three delicious! The ambience was super Spanish and the service was excellent. It kind of looked closed from the outside, but you could clearly hear it was open! Would definetely recommend if you want to taste a proper coca with a modern twist. Food: 5 Service: 5 Atmosphere: 5
