They are professional and passionate to the medulla of what they do. They have a thorough treatment in every detail, exquisite to hear the mother mass with long fermentations and with the desire to do what they get, enjoying it, and wanting to do better, than is already insurmountable. I love going to see them when I can, as good bread, I enjoy being explained to me every bread or sweet I buy, with such kindness and affection that they take the time necessary for the experience not to be left alone at home. I love to see them through the networks, as they have that emotion and love for the masses, whatever it is, the one that goes through their hands. for me. the best panaderia in the whole...
mandatory visit if you are or pass through the antequera, is undoubtedly the best craftsman of the antequera and the one that uses the best raw materials for the production of these products, with a wide variety of own elaborations. I have tasted the bread of all the bakery and this worker is the only one who makes real bread, I say this because in others the bread is composed of bark and crumb that looks like air (the bread does not weigh) , nothing to do with the bread of the aldamira worker where the bread weighs and has a consistent, rotunda and of good drop, to others of a well baked bark that in so favorite days also explains that
We are customers of aldamira workman since its opening and we can only recommend bakes, grinders and pastries. the quality of so products jumps to the eye and is noted in the palate. quality handmade bread that needed an antequera .in addition, apart from having a high quality product at a very affordable price, daily treatment and friendliness with the customer is another extra point in your favor . clearly recommended , we will remain faithful customers .
Incredible!! Essential stop if you go to Antequera! The best muffins I've ever had!! They make different types of bread every day. I was craving a chocolate and blueberry loaf of bread and since it was Friday's specialty and today, Saturday, there was one left, they offered it to me with a promotion and... what a flavor! I can't imagine what the hamburger buns they had were like!!
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I'm an assiduous client of this workman. their quality and innovation makes them different. the customer's treatment and the facilities they offer us to purchase so products, is excente. totally recommended.
the only bakery that makes bread naturally, and without adding sugar to speed up the washing process. all the breads are exquisite and the delicious mollets. to all this add the deal so nice always.
I get a lot of the variety and bread quality especially the seed bread. I congratulate the team of professionals who manage this bakery and everything goes well.
One of the best bakeries in Antequera, the quality of the products is evident, we bought to take away and everything was very delicious
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excellent quality bread. so prices are economic if compared to bakeries of the same quality. totally recommended.
Los molletes calentitos con aceite y tomate un manjar de dioses
