Th food was excellent as usual. However, the service that evening was not good. The server tried to do a good job but they apparently were short-handed and were slow getting the drinks out and there was miscommunication between the server and the manager. The server told us that because things were running slow, we would receive complementary desserts. For some reason, they did give free desserts to three of us but the manager apparently insisted we pay for the fourth one. That was just about the stupidest I had heard in a long time--what restaurant in his right mind would offer free desserts for the table and then charge our table for one of them. He'd have been better not offering anything...
It appears that Ol Vine has downsized its menu from what appeared online. We had a party of 7 reservation and were seated in the private back room. The menu is still varied, so most people will be able to find something to like. We ordered a variety from seafood to pasta to steak and all was very good. I get the chicken piccata everytime and am always happy. My mother and I got margaritas--not on their cocktail menus--and they were okay. Ive had better there. Our server was very attentive.
My granddaughter and I both ordered the sea bass, which was cooked perfectly and was a generous portion. The creamed spinach was delicious. I would have preferred something lighter with a citrus twist instead of the heavy grits. Everyone in our group enjoyed their meals, and the addition of live music was a nice touch, even though we couldn't see musician Mike Wilson perform. He came over to our table to chat since my son knew him. Overall, it was a fantastic dining experience.
After not visiting this restaurant in a while, we decided to give it another chance. Unfortunately, the service was slow even though the restaurant was not busy. The drink I wanted from their cocktail menu was unavailable because it was "out of season". My husband ordered the beef stroganoff and I had the salmon, but neither dish was good. Considering the high price, we were disappointed with our dinner and do not plan on returning.
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Les crevettes emballées du bacon avec des grains de fromage sont remarquables! Mon mari a eu le spécial du chef qui était poisson sur purée de pommes de terre et d'asperges. Belle présentation et bonne dégustation! Le service était très attentif. Ira encore
We were waited on from someone at the bar who never really checked on us. The food was just okay. My pork chop was overcooked and dry and the broccolini was very tough and chewy. The stroganoff was lacking in flavor.
Cet endroit était une agréable surprise! Nous avons fait des réservations de dernière minute et la nourriture était incroyable! Vous pouvez dire qu'il a été fait de commander et de frais. On reviendra certainement
Great experience. Food was delicious and service was professional and efficient. Love the diversity of the menu. The tuna poke nachos were AWESOME!!
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Our server was outstanding. She was very attentive and knowledgeable
Nice dinner experience while celebrating my wife’s birthday
Chardonnay, Rombauer, California
Pizza Pour Le Petit-Déjeuner
Blueberry Gooey Butter Cake
Michelob Ultra (États-Unis)
