I did not have a reservation which was fine because I was told I could be seated with in 20 minutes without a reservation. The receptionist took my name and number and stated she would call me when my table became available. I asked if i could wait inside because it was extremely cold and she stated there was no room to wait inside when there were three individuals waiting inside. I NEVER received a call from her for a table. She was very unwelcoming and definitely made me feel uncomfortable in this environment. I do not recommend going if your African American and it’s your first time going. It was such an unsettling experience!!!!
An exquisite dining experience. Started with an appetizer of tender malpeque oysters. Entree was a perfectly prepared braised pork shank in fig pork jus that falls off the bone and melts in your mouth, accompanied by a delicious balanced pinot noir. Finished with a very special pumpkin bread pudding topped with homemade ice cream, accompanied by a chilled cordial of Fra Angelica. Excellent warm and friendly service in a comfortable cozy intimate atmosphere. So many wonderful menu choices. I want to go back again again and have each one!
It really is not worth it anymore. The portions were so small last time. The waitress just wasn’t into having us there. It actually wasn’t a good experience. There were hardly any even vegetables on our plate. The charcuterie board is half the size of the same one at The Local for the same price. Sorry the local has us for an hour or not you ever again. Also The Local is all about customer service. Making sure each customer is happy. This was not how it was last time I was there at all very disappointing.
The food, service, and location are great. The restaurant was busy, which is always a good sign. It was very loud, my wife and I found ourselves having to speak loudly to each other all night. Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Grilled Filet Mignon
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The oyster soup/stew was outstanding. The ribeye I got had a red wine reduction that it didn't need. If you order the ribeye I would suggest asking for the red wine reduction on the side, or better just off the plate. Our waitress was friendly and answered all of our questions and requests.
Fine dining at it's best! This is the second time at this location and service and food are absolutely fantastic! This isn't just a meal, it's an experience! Love that this local place is in my hometown! And definitely must visit! Service: Dine in Meal type: Dinner
It was the two of us (Brenda Larry) ... we had never been to your One Eleven Main. We were very happy to eat at your dinner. I 'm sure we be back again, some time soon! Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5
Had a really good smash burger today, not as much of a “smash” type as other places but still really good! Beautiful little place right on Main Street! Fortunate enough to have Carpe Diem available as well.
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We had such a great experience. The staff is incredible. We felt at ease and we were treated like kings not to mention how delicious every single meal was!!
What a gem. Food and service were impeccable. Wine list and cocktails top notch. As a foodie I'm coning back here every trip to Bel Air.
Poitrine De Canard Rôtie À La Poêle
Planche De Charcuterie Au Fromage
Salade De Tomates Anciennes
Burger À L'oignon Français
Pouding Au Caramel Collant
Pappardelles Aux Crevettes
Blackened Pork Porterhouse
Mushroom Fontina Arancini
