Outback Steakhouse

I have eaten at many of the Outback locations and I will have to say that they are all highly comparable for food and service. I was visiting with my daughter and son-in-law and had a very late lunch here. All three of us ordered the filet. It was cooked perfectly (medium rare) and seasoned just right. We also shared the seared Ahi tuna appetizer. It was prepared very well and the taste was melt in your mouth exquisite. The dipping sauce was light and refreshing. Lastly, I had the chili. Taste was good, but the beef was steak and not the usual ground beef that I am accustomed to. The Bread is always a must. Highly recommend, but what we ordered was a bit costly for a lunch.

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Well when I went it was about 30 minutes before closing. The enthusiasm of me walking in was by the staff … not there. Between the servers mopping stations and chairs on the tables as if they had already closed kinda sucked as a business person who was there cause well I am away from home hoping for a decent meal and a smile. The steak was blah at most the person serving me asked well 8 minutes into my meal. Overall the salad was great the potato extraordinarily good.

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Great service from KeiAnna Z who made our experience very pleasant. Acomadadating with our order. Made the kids feel special. Efficient but never rushed us. Kudos to a great server. We will ask for her on our next visit!!!

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I go here very often with family and the waitress are always really nice and if something is wrong they find a way to fix it

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The best rib eye i eat in my entire life, the guys are the best and the bread....THE BREAD IS 10/10 LMAO

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