Outback Steakhouse Bristol

We had a nice Valentine's Day dinner last night, and our server Andrea was a pleasure. For 10 years in the industry, I know that large servers are hard to find. She did a great job everywhere! We used the 4 course special and we were also very satisfied with the meal. I like my steak cooked rarely and it is difficult to find places that can make it right. This facility should be very proud of its staff.

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I've never been in this place and the open, no walls floor plan was so beautiful and different. We ordered several appetizers instead of getting entrees, and the portions were big enough to go with remnants. The food was delicious and also the drinks.

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I might have eaten six times here. This is a well-functioning outback. Food is good, staff are well trained. My favorite is the coconut war. Today I tried the new Bloomin Onion Chicken. It's good, but I'd rather have the onion.

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This is the unlimited soup and salad. I love it! You can get everything you want for about 8 dollars! I had three salads! This place is always satisfactory! Very recommended.

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The 20 minutes wait time to be seated was worth it. Attentive staff and food presentation was excellent.

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