Pappas Delta Blues Smokehouse

I'd give this restaurant 10 stars in all categories if I could. The food was amazing. It was tasty without having been too spicy which is the way I like it. Juan, our waiter gave perfect service, thinking of things needed ahead of time. The restaurant was very busy but the staff didn't rush us and the decorations were pleasant to see. The seats were comfortable and welcoming. The pecan cobbler was outstanding!

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The food was delicious. Service was okay. My husband ate 1/2 of his chicken fried steak, and all the gravy was gone (it was not enough for whole cfs). He wanted to take the rest home, so he asked for a to-go gravy. They charged us for the gravy. If he would of sat there and eaten it and asked for more, he wouldn't been charged. Overall, it is good food, and we will be back.

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I recently visited this BBQ spot, and unfortunately, it didn't meet my expectations. The brisket was disappointingly dry, and the ribs had an overly sweet taste that didn’t sit well with me. The mac and cheese tasted like it was made with nacho cheese, which was a strange and unappealing twist. This was my first and likely last time dining here.

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Savanah was wonderful! It was our first time visiting, and she made us feel incredibly welcome. The service was excellent, and the meal was fantastic. I highly recommend this place—be sure to ask for Savanah! Réservez une table maintenant

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Savannah was an incredible waitress! When you visit, make sure to request her – just be ready to have more food than you can handle, haha. The atmosphere is filled with fun times!

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Savannah was our server, and she was amazing. She was extremely knowledgeable and incredibly friendly. You definitely won't leave hungry. The food and service were both excellent.

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The ribs are the bomb, but the brisket had no flavor and tasted like it was cooked in the oven. The apple pie in a glass with ice cream was very good too.

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Your clothes will smell a bit like smoke! ! Pork ribs are recommended! Réservez une table maintenant

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First time there and was very pleased with the service, thanks Mady

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Did Restaurant Weeks menu. Everything was delicious.

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