Il se peut que vous soyez redirigé
"I'm very fuzzy about steak and one of the best filets I've ever had! The sides and service was great also. (Traducido por Google) ¡Estoy muy confuso con el bistec y uno de los mejores filetes que he probado! Los lados y el servicio también fueron geniales."
Téléphone: +14409339400
Adresse: 32858 Walker Rd, Avon Lake, United States Of America
Ville: Avon Lake
Site Web: https://www.parkersgrilleandtavern.com
Mardi: 16:00-21:00
Mercredi: 16:00-21:00
Jeudi: 16:00-21:00
Vendredi: 16:00-21:00
Samedi: 16:00-22:00
Dimanche: 16:00-20:00
Plats: 75
Commodités: 25
Catégories: 5
Avis: 4602
We lived around the corner since they were open and never until tonight. I am so glad that we did it because it was ingenious to learn that we had such a beautiful place with such phenomenal dishes on the street. I had her beer cheese soup and it was the best I ever had. I'd go back for that. I also had the pig stall with smashed red potatoes. Again an excellent meat cut. It was perfect. My wife had her andouille sausage soup with the Walleye sliders. She's still running over it and her favorite dessert: crème brûlé. The service was great, the atmosphere was great, and the food was even better. We came at the end of the happy hour, so we also got a lot about our drinks. We will definitely be...
A friend of mine brought me to dinner at Parkers tonight. It was absolutely wonderful! The atmosphere with Great and the food was to die. I had the pork chop with these lubricated potatoes. We also had the cream glasses that was absolutely one of the best I've ever eaten. Would recommend this place to anyone looking for a great meal, I will definitely return.
My husband and I had a fabulous meal here tonight. I had the prime rib and it was cooked to perfection. Hubby had a delicious burger. Our server, Tony, was friendly, attentive, and knowledgeable. The atmosphere at Parker’s is upscale and cozy. We love this place and will definitely be back!!!
I have wanted to try Parkers for several years and we finally did this past Saturday. We got to meet one of the owners, who was very pleasant and funny. Good choices for beer and wine, some novel menu options, and tuned-in service all align for a dinner of the first rank.
