Il se peut que vous soyez redirigé
"Food amazing. Waitress amazing. Drinks amazing. Service amazing. I love this place. !!"
Téléphone: +19098993900
Adresse: 12594 North Main StCA 91739, Rancho Cucamonga, United States
Ville: Rancho Cucamonga
Site Web: http://paulmartinsamericangrill.com/locations/rancho-cucamonga-restaurant/
Lundi: 11:30-21:00
Mardi: 11:30-21:00
Mercredi: 11:30-21:00
Jeudi: 11:30-21:00
Vendredi: 11:30-21:00
Samedi: 11:30-21:00
Dimanche: 11:00-21:00
Plats: 10
Catégories: 5
Avis: 8505
We've been coming here once a month since they first opened. We use to love the fried shrimp the batter was so good and they had shallots on them. Not anymore. The waiters used to be very experienced and Knowledgeable. I guess with it being hard to find people to work now the waiters are very inexperienced at least the past couple of waiters we've had. The old manager,waiters and bus boys knew us by name.We went for brunch we ordered the pitcher of sangria let's just say it was all ice. I couldn't taste the sangria at all it tasted like melted ice. If you order the sangria ask for it without ice. Me and my husband had the southern fried steak with gravy and eggs. It was ok the steak tasted l...
Now that everything is open again bcus of the pandemic, people are rushing to get out and back to hanging out with family and friends. Social distancing is no longer an issue to most, anymore. I still wear my mask where I go anywhere still. But, once we got to Paul Martin's, online said there was no wait. There, we had about a 40 minute wait. Once inside, you see that Paul Martin's is a higher class restaurant above most. Very busy, at the tables and bar. Service was excellent, the server was very friendly and personal, even joked with us as we tried to order. Food was outstanding but yes, very pricey. Not an everyday place to visit, unless you own your own oil well but a very nice place if...
Dinner was very disappointing, especially at the price. Order the salmon and served in a bowl. Not only was the outer edge of the bowl very hot, the whole sauce centered in the bottom of the bowl. It was very difficult to eat like that. It was also very bland. I added salt and pepper, but it didn't change very much. My husband Steak was good, but the presentation of a steak and plop potatoes on dish for $42 was inconspicuous. Finally, servers gathered around folding napkins, I mean 4-6 of them to chat. It was all about disappointingly sad to say how we liked this place. A total of 120$ was in front of the top. Was it so long? ve really felt it wasn't worth eating out, but today it was.
Excellent for a chain. Great service, great food, FANTASTIC drinks. Megan was great! I order my steaks blue that 95% of the places are not right. This place was it. While their cutting quality could be better (before certain that they use electoral beef), their wort is for them. Your beurre blanc sauce on the Halibut is amazing. Mac n cheese was cool, but very herbs forward vs cheesy. Absolutely recommend the Butterkuchen Desert with an Espresso Martini on the side to finish your night.
Great food and environment. I had dinner here with my wife and when we go to eat somewhere new we live to share our plates. Good thing here is that they are able to share meals on 2 separate plates. For appetizers we had roasted Calamari deviled eggs, and our Entrees Lachs Sandwich Steak Cobb Salat. Finish dessert with a peach cake.
This is a great place to go and dinate with your loved ones. The service was great, and the background noises were not loud. However, the foods were not seasoned properly. The steak was perfectly cooked, but the spices were not on par. The portions are ideal for dinner.
