We tried this restaurant because I searched for a specific menu item I had been craving the Pakodas. They were less chunky and thus a lot more percentage of surface to fry greasier than my mother makes them, but tasty. We also ordered the Lamb Biriani very good. The eggplant was okay. The Puris were enormous! We ordered two thinking these were small personal size ones, but were surprised by this gigantic Puri that came our way. Also because of the size, it was greasier than expected as oil pooled in the middle. Regardless, it tasted very good. I know I focus a lot on greasiness because my body reacts to too much grease. And while the food was very tasty, my tummy did not like it. I pretty mu...
No atmosphere whatsoever. Saturday night at 7:30pm and the place was empty except for 2 small groups that came in when we were half way through our meal. Not a good sign. The restaurant offers wine and beer. The “wine list” offers Sauvignon Blanc or Chardonnay by the glass or bottle but no information as to which wines they have. When asked what their Sauvignon Blanc was, the server replied it was a white wine! When we further asked, yes, but where from, the answer was “California”. My husband had to explain that we meant which winery! Apparently, it was Kendall Jackson. When my glass of wine arrived, it was cloudy, literally foaming and smelled strongly of yeast. When we beckoned the server...
My family and I recently visited Koriander Indian Cuisine for their Sunday Lunch Buffet. We were pleased to find that on Saturdays they offer live Appam Counters, and on Sundays they have a Live Dosa Counter. The buffet spread was extensive, with over 25 items to choose from, including Mango and Pineapple juices. We particularly enjoyed the Tandoori Chicken, Tawa Fish Fry, Chicken Dum Biryani, Mushroom Biryani, and Fruit Custard. Overall, the food in the buffet was good. When it came to Dosas, I loved the Onion Dosa and my husband enjoyed the Masala Dosa. The pricing for the Sunday Lunch Buffet was very reasonable. One thing that stood out to us was that they were disposing of the leftover f...
I chose to try Peacocks Coriander based on its short wait time on DoorDash. I was pleasantly surprised by the quick service and delicious food! I ordered the spring dosa, which is my go-to dish to judge Indian restaurants, and Peacocks definitely impressed me. I look forward to trying more dishes from here in the future.
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I absolutely love their Baingan Bartha! It's my all-time favorite dish and I've had it all over the country, but this restaurant in Belmont truly serves the best version. Everything I've ordered here has been delightful and amazing. This hidden gem on the peninsula is a must-visit.
Average. None of the employee smile. Tandoori chicken leg was very dry. Hot milk tea and goat curry were very rich and up to my expectation. I love tandoori chicken and hope they could improve to make it moist, tender and not burnt.
The Chilli Idli was disappointing. The Vegetable Biryani could benefit from using more variety of vegetables, such as peas, carrots, etc., besides just potatoes and cauliflower. Otherwise, the dish lacks protein.
Birthday get together. Our waiter was great …helped me and my son with Vegan (no dairy) choices. Food is displayed beautifully and tasted great. Loved your plates!! Thanks for a nice night. Debbie
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Do not order from here, period! Below average food, Extremely Rude staff behavior and actually they think they can just send you whatever a like and not what you ordered. Not Kidding)
The food at this restaurant is always delicious. We especially enjoy the Chicken Tikka Kebab and the spicy Baingan Barta.
Chicken Tikka Masala Curry 1 Pint (16 Oz)
Baingan Bartha Curry 1 Pint (16 Oz)
Paneer Makhani Curry 1 Pint (16 Oz)
Palak Paneer Curry 1 Pint (16 Oz)
Malai Kofta Curry 1 Pint (16 Oz)
Frites D'agneau Et De Poivrons
Alu Gobi Curry 1 Pint (16 Oz)
Samosa Aux Légumes (3 Pièces)
Naan Au Chili Et Au Fromage
Biryani Au Poulet Au Beurre
