Demande de réservation de table Avis Adresse

Peix I Brases - Réservation de table

Plaza Benidorm, 2, 03700 Dénia (Alicante), Spain, Denia Réservation

4 /5

1148 Avis

"good food, the menu too extensive with a double menu: Mediterranean menu and Japanese menu with several pages each, and a 40-page wine menu with special mention to the dessert strawberry mojito made with a mojito cloud."

Détails

Téléphone: (+34)965785083

Adresse: Plaza Benidorm, 2, 03700 Dénia (Alicante), Spain, Denia

Réservation, Réserver

Ville: Denia

Site Web: http://www.peixibrases.com

Heures d'ouverture

Mardi: 13:00 -16:00

Mercredi: 13:00 -16:00

Jeudi: 13:00 -16:00

Vendredi: 13:00 -16:00

Samedi: 13:00 -16:00

Dimanche: 13:00 -16:00

Statistiques

Plats: 10

Catégories: 5

Avis: 1148

Adresse

Avis

User

★ ★ ★ ★ ★ 5/5

mete i brases, wonderful group food visited: December 2017 price: €€ (50€ per person without drinks) distinctions: of the best good; price of satisfaction of relationship; guide michelín; guide repsol; local product; recommended; terrace video: https youtu. be/ueRyYFG0hS0 following our tour of restaurants with two suns repsol through the demos group facebook this is a classic restaurant in the city, with many years of hike, doing things very well and whose specialty as its own name indicates, are the fish brought directly from the denia lonja. we had an agreed menu that was composed of the following price: − the note of this meal was 50€ per person if I have to highlight something would be a...

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★ ★ ★ ★ ★ 4/5

is one of the best restaurants in the dénia and surrounding area, linked to the famous and nearby dacosta quique. the building is of exception, as well as customer service and everything else. in the Mediterranean I had been on several occasions, its menu is more affordable and it's great, but why don't you give yourself a luxury once? 50 euros per comensal from the tasting menu was worth it. the waiter accompanies the table on the top floor on a large and glazed elevator, and accompanies you to sit, with good time they have told me that having on the top terrace is a good olive oil to start, cherry gazpacho, a delicious kikos nougat with foei, octopus to the frying pan, fish of the lonja, o...

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User

★ ★ ★ ★ ★ 4/5

good food, the menu too extensive with a double menu: Mediterranean menu and Japanese menu with several pages each, and a 40-page wine menu with special mention to the dessert strawberry mojito made with a mojito cloud.

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