Backhaus Pfister, Bäckerei, Konditorei, Café Ohg

Previously, the quality much better the best we used to like the pretzels that are now smaller and with ripped in. You can also see that the pretzels are pressed close to each other when baking so that man has more space which destroys the shape and the pretzels look squeezed

• Utile
• Pas utile
• Répondre

Great baker, no comparison to the baking operations of the entire chains. Here the baked goods also taste the next day. On pre-order there are also great pastries for celebrations. Great staff. Definitely our favorite baker.

• Utile
• Pas utile
• Répondre

Since my earliest childhood grew up with this bakery and today I am still happy to buy it at the bakery. Tastefully still top, as at that time. Too bad that the branch in Donauwörth has closed in Reichsstraße.

• Utile
• Pas utile
• Répondre

Tradition is baked here. Very good quality, top sales staff, friendly service, one is greeted with the name. Very clean. Réservez une table maintenant

• Utile
• Pas utile
• Répondre

Good baker. No mass goods but good craftsmanship. Nice sellers performance is right

• Utile
• Pas utile
• Répondre

Ältere blonde Frau mit Brille grundsätzlich schlecht gelaunt und unfreundlich.

• Utile
• Pas utile
• Répondre

Sehr leckere handgemachte Backwaren die natürlich auch ihren Preis haben.

• Utile
• Pas utile
• Répondre