Il se peut que vous soyez redirigé
"Happy to be up here for a wedding. Hi Dena! Great restaurant"
Téléphone: +14014995354
Adresse: 408 Atwells Ave, Providence, Rhode Island, USA, 02909, United States
Réservation, Réserver
Ville: Providence
Site Web: https://www.piantaveganrestaurant.com/
Mercredi: 04:00 -21:00
Jeudi: 04:00 -21:00
Vendredi: 12:00 -21:00
Samedi: 12:00 -21:00
Dimanche: 10:00 -20:00
Plats: 10
Catégories: 5
Avis: 1647
My husband and I chose this restaurant for our anniversary dinner, and I am so glad we did! I have been a vegan for 15 years, and this was one of the best meals I have ever had. The hot honey and prosciutto flatbread was outstanding, the shawarma plate was fresh, and the country chicken plate was just the ultimate comfort food. The beetroot hummus that came with the shawarma plate was so delicious that we asked to take some home. Every ingredient felt deliberate, everything was seasoned perfectly, and it was clear that the food was prepared with care. This restaurant is absolutely fantastic, and I cannot wait to return!
My husband and I went to Pianta for an early dinner. We shared the Mexican street corn for an appetizer and it was delicious. We each had the special of the day which was penne with a cream sauce, peas and pesto. It was beautifully presented and the taste was a 10 out of 10. We also indulged in the lemon desert and it reminded me of the lemon pie my grandmother used to make. Our server was attentive and friendly and the host was a ray of sunshine. It is such a treat to be able to have soup to nuts without worrying about ingredients not being vegan. We’ll definitely be back
I’ve eaten Pianta’s food at Veg Fest, but this was my first time at the restaurant. My family of 4 went for Father’s Day brunch. We each got a different dish and shared. I got the Frittata, my wife got the Chilaquiles, and my boys got the Maple Sausage Breakfast Pizza, and the Turtle Waffle. For drinks, we got Passionfruit Thai Iced Teas and a Dirty Chai Latte. Everything was amazing, and had so much flavor! My family (who are not vegan absolutely loved the food. When I go back, I will get the Breakfast Pizza (not to share! .
This vegan restaurant is one of my absolute favorites. I first tried the steak and cheese egg rolls at veg fest last year and I have been dreaming about them ever since. I recently had them again at this year's veg fest and they were just as delicious as I remembered. I also ordered takeout from here a few months ago and tried the prosciutto fig pizza (along with the egg rolls, of course). I highly recommend trying their food. Réservez une table maintenant
