Pizzeria Pinocchio

I started going to Pinocchio's with my colleagues during my apprenticeship in 1996 and have been a regular visitor ever since.The quality of the food has not changed since my first visit and all dishes (pizza or pasta or meat) are still absolutely delicious.The place is pretty tiny with its dripstone cave charme, but it's also cozy and romantic with most of its light coming from the candles on the tables.If you want to go here in the evening make sure to have a reservation otherwise a late lunch is always a good choice.Depending on your hunger (the pizzas are quite big - but with a thin crust) make sure to try their garlic bread. It's a must-have for me everytime I go there.

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Visited twice during our weekend away in Düsseldorf. The pizzas are hand made and cooked in a traditional oven. So many choices and such a busy and popular place. Well recommended.

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Excellent authentic Italian pizzas cooked in a traditional oven. Both the fish and the beef dishes were enjoyed by my guests. Excellent evening enjoyed by all.

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Good service, I love the lamb and Pizza ( Napolitana)/ The service was also fantastic And they acept credit card

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Small place, but the food is excellent Garlic an spicy sauces are hot, hot, hot. We will always come again.

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