Il se peut que vous soyez redirigé
"Fantastic food, the service was amazing A great wine list to accomplish too The duck was my favorite dish! I think we have found our new local."
Téléphone: +61295502789
Adresse: 199 Lawrence Street, Alexandria, Sydney, 2015, Australia
Réservation, Réserver
Ville: Alexandria
Mardi: 17:00-23:30
Mercredi: 17:00-23:30
Jeudi: 17:00-23:30
Vendredi: 17:00-23:30
Dimanche: 17:00-22:00
Plats: 4
Catégories: 5
Avis: 36
This is an awesome restaurant. I was seated right away! Wine selection was to die for. I went to Italy a few months ago, and I have to say, their food was so much better than most of the top Italian restaurant we went to in Rome. Matteo, Chef and Owner was amazing. Loved the way he presented his food and It’s amazing that he’s from Italy as well, with an awesome Italian accent! Everything was super tasty and service was to die for! I am dairy free and gluten free and I'm used to being served meals that are basically underwhelming. My son and daughter in law selected Pino’s for my birthday dinner after the herd ABC radio show of Simon Marnie. I had low expectations...but... WOW! I...read more
hidden gem in alexandria! we didn't expect us to find such great food here in this small local restaurant, but we were blown away from the quality of each teller. authentic and generous portions, ideal for sharing with a group of friends. the Antipasto board was delicious with fresh parma and mortadella with truffle cheese. her tiramisu is honest with the best I had, creamy and light. their signature oktopus and kartoffels were a beautiful, beautiful fresh products of wa. highly recommended to come here for a good Italian meal.
I bought my love for Italian eating when I lived in italia for 5 years. my international travel is based on fine restaurants with a focus on italian when a country has no special kitchen. I don't have to travel too far into my favorite Italian restaurant from everything to dine. matteo and his associates have a little italy to alexandria from the atmosphere, decoration, hospitality and especially eating with high quality Italian weeping. I recommend pinos to anyone who enjoys the entire experience of eating. 7 stars
You walk in and its a nice restaurant and ambiance. And then the waitors are also very friendly and welcoming. But then it gets disappointing from there because the food was quite expensive yet was only OK. They are trying to be a little bit fine dining in their presentation and serving sizes yet they it falls over when it comes to taste. It just lacked great flavours It was a bit like they are trying to be a bit fine dining, a bit tradition homely Italian yet fail at both. Réservez une table maintenant
be warned! unfortunately we were not told the price of the steak and were calculated $240 for a steak. the restaurant claims that they did not ask any prices of special and it was our responsibility. We've never seen that before. we originally wanted to order the $99 steak listed in the menu, and the waiter recommended us to order the special what we would have accepted would be a similar price or at least in a way with other trips in the menu.
Perfect ambiance with warm vintage lighting, comfortable seats and attentive wait staff Modern Italian style food, presented immaculately is delicious (some dishes were a tad salty for me but that’s personal preference) Cocktails are to die for VERY unusual cocktail menu with lots of savory ingredients that somehow work really well.
An amazing hidden gem! Excellent food and service but not cheap. The pasta and veal special was sensational and possibly one of the best tiramisu I’ve ever had. Great atmosphere and easy parking. Must book in advance. Definitely will be back again. Can’t believe it’s not hatted....yet.
Been walking pass this place everyday and finally got the chance to try it out. It’s a really interesting place and seperate you from a modem suburb to a Italian dining bar. Love the food and you won’t get born with them. Nice selection of wines and the staffs are really helpful. Réservez une table maintenant
beautiful that italia can be seen in a non-descripting location. the torelli had a great egg taste, but the Bolognese sauce was economical and very salty. add a few rooted and pesto salate and a few pate and a few good tiramisu and it is worth a look, also to the high trips.
