Piroshky Piroshky

I can't say Anthony Bourdain was the sole reason that I visited, but he was a heavy influence. I remember watching an episode of No Reservations where he had visited Seattle, and I remember him stopping by Piroshky Piroshky. I figured I might as well stop by while visiting and was very happy that I did. In 2017, when I visited there was a pretty steady, but moving, line at the place and I don't recall having to wait more than a few minutes to order. As for the menu, there were plenty of sweet and savory options. I got the salmon and a cardamom one. I'm going off of memory, so the menu may have changed. If you are in the area, pay them a visit. It's worth it.

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It was good! It won't change your life though. Lol, I think it was overhyped to be honest. The baked goods were a little bland or mild tasting. The staff is very friendly and are more than helpful for recommendations. Great spot to try once to see what it's all about.

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We came here early on a Saturday to avoid the crowd and it was definitely worth going so earlyThe selection was full and the line was short.

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Overall: It's so good, better than the hypeMust visit in Seattle! Ambiance: Located in Pike Place Market, this place always busy.

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This place often has really long lines piling out through the doorIt sells yummy Russian pastries.

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